S H O W  S C H E D U L E
SUNDAY
12:OO - 12:45 /// The Main Course
1:OO-1:3O /// Eat Your Words
2:OO-2:3O /// Arts & Seizures
3:OO-4:OO /// Radio Cherry Bombe
4:3O-5:3O /// Snacky Tunes
MONDAY
1O:OO-1O:3O /// Wild Game Domain
11:OO-11:3O /// Inside School Food
12:OO-12:3O /// What Doesn't Kill You
1:OO-1:3O /// Tech Bites
2:OO-2:3O /// Taste Talks
3:OO-3:4O /// Japan Eats
5:OO-5:3O /// Cutting the Curd
6:OO-6:3O /// Animal Instinct
7:OO-7:3O /// Fuhmentaboudit!
8:OO-8:3O /// Eating Disorder
TUESDAY
12:OO-12:45 /// Cooking Issues
1:OO-1:3O /// Let's Get Real
2:OO-2:3O /// Sharp & Hot
3:OO-3:3O /// The Food Seen
4:OO-4:3O /// Greenhorns Radio
5:OO-5:45 /// Beer Sessions Radio (TM)
7:OO-7:3O /// Roberta's Radio
WEDNESDAY
1O:OO - 1O:3O /// In the Drink
11:OO-11:3O /// Ask a Clean Person
12:OO-12:45 /// Chef's Story
1:OO - 1:3O /// A Few Things with Claire and Erica
2:OO-2:45/// WORD OF MOUTH
3:OO-3:3O /// The Speakeasy
4:OO-4:45 /// All in the Industry
THURSDAY
12:OO - 12:3O /// A Taste of the Past
1:OO - 1:3O /// The Farm Report
4:OO - 5:OO /// Food Talk with Mike Colameco
6:OO-6:45 /// Mama Coco's Funky Kitchen
7:3O-8:3O /// Full Service Radio
9:OO-1O:3O /// GUNWASH
SPECIAL PROGRAMS
Evolutionaries
My Welcome Table
How Great Cities Are Fed
Joshua David Stein Variety Hour...Half Hour
Gastropod
the business of The Business
PUNCH Radio
The Whole Shebang
Edible Alphabet
Heritage Breeds
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After the Jump
Taste Matters
Native
The Morning After
Eating Matters
Pizza Party
The Mr. Cutlets Show
Manhattan Cocktail Classic Coverage No Chefs Allowed
Anastasia's Fridge
It's More Than Food
Straight from the Source
Metropolitan Ave
Summer of Food
HRN on Sandy
Micology
Everything's On the Table
Hot Grease
U Look Hungry
The Naturalist
Burning Down the House
Search Results
Hosted By
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Sponsored by
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Published September 3rd, 2014

Running time: 3 Minutes

Jason Foscolo of The Food Law Firm: Foscolo & Handel PLCC: Legal Counsel for Farmers & Food Entrepreneurs helps us understand Right to Farm laws and why the Missouri version was so contentious.


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Hosted By
News
Sponsored by
Hrn_org_logo

Published: August 27th, 2015

Running time: 2 Minutes

By: Rachel Weisberg

Water scarcity is one of the biggest global problems occurring today. Ceres’ Brooke Barton speaks to the important role that large agri-business plays in helping to keep water available.

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Hosted By
Bsr_2015
Sponsored by
Union_beer_distibutors
This week on Beer Sessions Radio, we’re gearing up for New York City Beer Week 2015 in February! Tune in and hear from Jimmy Ludwig of The Happy Hour Guys, Dietrich Gehring of Helderberg Hops Farm/Indian Ladder Farms, Dave Katleski of Empire Brewing, Anne Becerra of Anne Likes Beer, Linsey Ronchi of George Keeleys and Olivia Cerio of Empire Brewing! The crew chats about everything from collaborative beers to estate breweries and beer education. Tune in and get revved up for a celebration of beer in New York City! This program was brought to you by Union Beer Distributors.

"I think every month should be dedicated to New York beer!" [19:00]

--Dave Katleski on Beer Sessions Radio

"Brewers barley has to be harvested at between 22% and 18% moisture, which means you can't leave it in the field to dry." [39:00]

"You won't encourage farmers to grow a high value crop unless they have somewhere to take it." [41:00]

--Dietrich Gehring on Beer Sessions Radio


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