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UPCOMING
NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • We'll be at the Manhattan Cocktail Classic - will you? The Gala is on Friday May 17th and events continue throughout the weekend. Learn more about the festivities here.
  • We'll be at the Great GoogaMooga May 17-19th! Come find us at the Roberta's Urban Renaissance Fair party or find us roaming around and getting interviews.
  • More News...
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

    Listennow
    Eat Your Words
    Re-run 1 - 1:30pm EST
    Eatwords
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    First Aired - 02/12/2012 12:00PM
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    Hosted By
    The-mike-and-judy-show
    Sponsored by
    Robertas

    "I would rather eat babies than animals."

    "Some [vegans] don't like the idea of fake meat because they associate it with what it's supposed to be."

    --Melisser Elliot on The Mike & Judy Show

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    First Aired - 01/17/2012 06:30PM
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    Hosted By
    Let_s-get-real
    Sponsored by
    Hearst_logo
    This week on Let's Get Real host Erica Wides dissects the mythology behind vegetarian/veganism and the people, like Oprah, who say that it is a "greener" and healthier living style. It's time to break down the barriers behind the vegan-foodiness paradox: we like meat but we don't want to eat it so we eat food that is so heavily processed to taste like meat it ends up being just as bad. So tune in and wake up as to how you can still be healthy and avoid this foodiness rabbithole that our decadent, choice-indulged society has created--it just may take a little extra work. This episode is sponsored by The Hearst Ranch.

    "It's a processed experience . . vegan foodiness is like methadone. . it approximates the heroin or meat eating experience but it does not fulfill . . .so you keep going back."

    --Erica Wides on Let's Get Real

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