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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
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    4:00-4:30 - Cutting the Curd

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    Cooking Issues
    LIVE 12 - 12:30pm EST
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    First Aired - 12/20/2010 03:30PM
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    Hosted By
    Hotgrease
    Sponsored by
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    On the final installment of Hot Grease for 2010, Nicole Taylor takes a look at some of her favorite Hot Grease moments from the last year. She is also joined by personal chef Marina Berger (www.marinacooks.com) who stops by to give some interesting advice on entertaining guests for New Years Eve. Tune in to find out the best ways to celebrate the new year and find out what 2011 has in store for Nicole & her show. This episode was sponsored by S. Wallace Edwards & Sons. For more information visit www.surryfarms.com

    Photo: Marina Berger

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    First Aired - 02/15/2010 12:00PM
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    Hosted By
    Nat
    Sponsored by
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    This week on The Naturalist, Bernie Wides talks about pollution in some of our New York waterways. Also, he talks about hibernating animals and winter birds.
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    First Aired - 02/10/2010 05:00PM
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    Hosted By
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    What's happening to our farmland in NY? New York Director of The American Farmland Trust David Haight tells us on today's Heritage Report.
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    The Heritage Report Introduction (10:04)

    Tags:
    Jack Inslee, Heather Hyman, Heritage Foods USA, Patrick Martins, David Haight, American Farmland Trust, The Heritage Report, Saratoga Springs, national membership organization, started 30 years ago, Peggy Rockefella, from the kitchen table to the congress, farmers, land owners, protecting land, local government, good guy lobbyists, Albany, Washington DC, what is considered to be farmland, urban garden, farm field, orchard land, pasture, livestock, land resources, food supply, a million acres of farmland are developed each year in America, there is a farm developed every three days in New York, three of the most threatened farm regions in the country are here in New York state, Long Island east end, rich soil, productive farms, how many people can we feed?, our seven million acres of farmland can feed 6 million people, it's a difficult farm economy right now, farm economics, you can make more money selling your land than growing crops, rooftop garden, urban gardening, Cornell University, community garden, where will we grow our food in the future, homegrown food supply, Roberta's,

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