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First Aired - 04/05/2013 05:00PM
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If you've heard about the Great GoogaMooga, surely you know all about the expansive lineup of food vendors they feature - but did you know there's an entire wine program? On this special recording, GoogaMooga and Outside Lands Wine Director Peter Eastlake chats with Sari Kamin about some of the plans for this years GoogaMooga event and how he approaches wine at festivals at large. Find out what will be different from last year, and what festival attendees can expect to enjoy this year! For more information and tickets - visit GoogaMooga.com.
"The primitive connection is our passion points - we love eating, drinking, listening to tunes and hanging out with people. There's a confluence of all of that at GoogaMooga, Outside Lands and Bonnaroo - it's awesome. At the end of the day - you think 'oh man I have wait a whole year for this again!' " [08:00]
"It's fun to show people wine they probably would never try. You really have to have a cross section of wines - what's exciting, interesting, classic, new, real deal [and more]." [11:00]
--Peter Eastlake, wine director at GoogaMooga on HeritageRadioNetwork.org
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First Aired - 05/31/2011 04:00PM
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This week on Unfiltered, Erin is visited by Patrick Campbell and Bettina Sichel, two California winemakers from Laurel Glen vineyards. They discuss the winemaking process and life on the vineyards of the west coast. This episode was sponsored by Surry Farms
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Unfiltered: West Coast Wine (21:52)
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Unfiltered, Erin Fitzpatrick, Brian DiMarco, Patrick Campbell, vineyard, cabarnet sauvignon, palamino, cherry grapes, California wine, Dave Steiner, Sonoma Mountain, winery, Quintessa, west facing vineyard, acidity helps with aging, sufficient ripeness, balanced wines, mountain fruit, small berries, Bettina Sichel,To comment on this episode click here. There are currently Comments
First Aired - 07/19/2011 04:00PM
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This week Unfiltered goes organic with Adam Morganstern of the Organic Wine Journal. They discuss what the meaning of "organic" means in the context of wine and if organic is really better and the issue of added sulfites. Later on in the show they are joined by surprise call-in guest Jonathan Russo who puts in his word in on the organic debate. This episode is sponsored by Whole Foods Market.
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Unfiltered: Organic Wine Journal (21:40)
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Unfiltered, biodynamic, agro-product, sulfites, prosecco, Brian DiMarco, Erin Fitzpatrick, JF Hillebrand, wine logistics, wine shippers, bulk wine, wine business, Australian wine, Adam Morganstern, Organic Wine Journal, heritage pork, heritage beef, slow food, slow wine, organic wine, the meaning of organic, government labels, added sulfites, organic charter, naturally occuring sulfites,To comment on this episode click here. There are currently Comments
