Download MP3 (Full Episode)
"We decided to brew at home because we were looking for flavors that you couldn't get here on the East Coast." [7:25]
"There are so many new varieties of hops out there that pack such a punch! A lot of these super high-alpha hops are used for making these IPAs- these hops are fun to use in the brew house because they're a little less labor intensive." [13:00]
"What makes pinot noir unique is that it tastes of a place." [23:25]
-- Joe Pedicini on Fuhmentaboudit!
Beer to Wine (17:16)
Tags:
Introduction to Homebrewing, Brooklyn Kitchen, Brooklyn Homebrew, Captain Lawrence Liquid Gold, sour kettle mash, 508 Gastrobrewery, CBC, Craft Brewer's Conference, brewing, beer scene, wine, Joe Pedicini, Montebruno, pinot noir, homebrewing, Brewski's, Anchor Steam, Milan Labs, Zip City, Austrian, Eastern Standard, Peekskill Brewery, Sorachi Ace, Cascade hops,Of a Place (13:31)
Tags:
Deschutes, Bachelor Bitter, brewpub, cask, dry hopping, brewing industry, oak, aging, grapes, Garrett Oliver, yeast, raspberry, burgundy, Oregon, regional, mushrooms, Portland, IPA, The Big Lebowski,Download MP3 (Full Episode)
Joshua Bernstein (17:17)
Tags:
Halloween, beer, bars, Snacky Tunes, Terry Diabolik, Computer Magic, Beer expert, Josh Bernstein, beer rating, beer bong, open bars, Imperial Stouts, barrel aging, Allagash white, blue moon, Brewed Awakening,Download MP3 (Full Episode)









