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First Aired - 11/07/2012 05:00PM
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We spoke with Ivy Mix about the ins and outs of volunteering
in an emergency situation. Ivy talked about local efforts to help out
of work food workers to take over shifts in restaurants and bars that
are able to open. We also spoke with Jason Litrell, NYC chapter leader
of a nonprofit organization that helps bartenders get back to work
after the Hurricane.
"There are people in Red Hook who are trying to figure out a shift trade initiative with people who might be able to give up a shift... this isn’t going away. This is the key thing for people to remember. Last week was not an extended vacation. This is going to effect us for a very long time... it is important to figure out some kind of network."--Ivy Mix, co-founder of Speed Rack
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First Aired - 11/21/2011 02:00PM
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When a guest comes into the studio armed with slow cooked pork, bbq sauce and potato buns you know it's gonna be a good show. This week's episode of Snacky Tunes features John Stage of Dinosaur Bar-B-Que, who breaks down the ins and outs of BBQ culture. Find out why low and slow is the key to TRUE barbecue. Later on the show, singer/songwriter Liam Finn plays a few live songs and talks about his experience leaving New Zealand for greener pastures. This episode was sponsored by S. Wallace Edwards & Sons.
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Snacky Tunes: Dinosaur Bar-B-Que (36:23)
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Snacky Tunes, Heritage Radio Network, Finger on the Pulse, S. Wallace Edwards & Sons, Dinosaur Bar-B-Que, John Stage, slow and low, barbecue, biker scene, 80's, beer, flavor combinations, urban BBQ, Harlem, chicken wings, fried wings, Newark, BBQ trends, Fette Sau, BBQ drink pairings, Sixpoint Crisp Lager,To comment on this episode click here. There are currently Comments
First Aired - 10/30/2011 03:00PM
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This week on The Morning After, Jason is joined by Belinda Chang & Damon Wise of Monkey Bar along with food luminary Lee Schrager. Tune in for a jam-packed episode and find out where to get the best Cuban in Miami, why oyster shuckers are in demand and what it takes to run a high end restaurant. The Morning After is sponsored by Savorian Wines.
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The Morning After: Lee Schrager (13:11)
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The Morning After, Jason Colucci, Heritage Radio Network, Savorian Wine, Lee Schrager, Southern Wine & Spirits of America, Food Network South Beach Wine & Food Festival, The Taste of LA, Jeffrey Best, Best Events, Cuban sandwich, www.sobefest.com,Belinda Chang & Damon Wise from Monkey Bar (8:39)
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,, Belinda, Chang, Damon, Wise, Monkey, Bar, Ken, Friedman, restaurant, industry, New, York, City, scene,To comment on this episode click here. There are currently Comments
