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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
  • More News...
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
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    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

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    First Aired - 11/28/2011 02:00PM
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    Hosted By
    Snacky
    Sponsored by
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    This week Snacky Tunes opens the Book of Mormon with cook and television personality Kelsey Nixon. From her early days of starting and starring in her own cooking show in college to moving on up to the Cooking Channel, she's done it all. What is a fruit pizza? Herbs de Provence? How does a Mormon girl win a boys heart? Tune in to find out the answer to these questions and more! Later on Fletcher Johnson gives a live in-studio performance and discusses his years as couch surfer(which is how he met Greg & Darin) and his trajectory from punk to country.

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    First Aired - 01/17/2013 10:00AM
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    Hosted By
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    Sponsored by
    360
    Devonie Nicholas gives the scoop on this year's South Beach Wine & Food Festival! Devonie is the Marketing and PR Director for the festival; tune in to hear Devonie talk with HRN's Erin Fairbanks about Miami food culture, as well as some of the events and tastings at the festival. Tune in to hear Devonie's tips on how to survive the event! Learn about the event's educational agenda, as well as its charitable contributions. From scrumptious burgers to elegant wines, The South Beach Wine & Food Festival has it all! So pack your bathing suit and come with an appetite because this year's fest is not to be missed. This HRN Special has been sponsored by 360 Cookware.

    "The festival is an educational platform, so the students that you see at the event- this is their hands-on learning experience. We provide a real life experience for these students to do a major culinary event and work alongside the greatest chefs and winemakers in the world." [14:05]

    -- Devonie Nicholas on The South Beach Wine & Food Festival

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    First Aired - 10/18/2012 06:00PM
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    Hosted By
    Youlookhungry
    Sponsored by
    Tekserve-new
    On this week's episode of U Look Hungry, Helen Hollyman is joined in the studio by Kat Popiel, one of the founders of On Plate, Still Hungry. On Plate, Still Hungry is an online publication that focuses on food, drink, and travel with contributions from artists, DJs, and food professionals. Hear about the content of the online magazine, including a collaborative video featuring David Chang and Fergus Henderson. Hear about Kat's favorite travel destinations, and the best places to go for food. How does London differ from New York City in terms of food and culture? Learn more about Kat, Terence, and the On Plate, Still Hungry team on this episode of U Look Hungry! This episode has been brought to you by Tekserve.

    "All of the stories are about people's first-hand exploration - what they've seen and what they've heard. It's really about experiencing and adventure." [6:50] -- Kat Popiel on U Look Hungry

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