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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
  • More News...
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    MONDAY
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    4:00-4:30 - Cutting the Curd

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    First Aired - 01/31/2013 01:30PM
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    Hosted By
    Grownyc
    Sponsored by
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    This week on the GrowNYC Market Update, Jeanne Hodesh calls in and talks with Erin Fairbanks about dairy at the Greenmarket. How can you use these creamy products in your everyday cooking? Tune in to find out! This program has been sponsored by Route 11 Potato Chips
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    First Aired - 08/07/2012 06:30PM
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    Hosted By
    Let_s-get-real
    Sponsored by
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    Has foodiness co-opted peanut butter, too? Unfortunately, yes. Tune into this week's episode of Let's Get Real to hear Erica Wides dish the cold, hard truth about peanut butter. See the ingredient list on that jar of Skippy? That's right, it's filled with hydrogenated oils and corn syrup! But don't fear- you can still reap all of the healthy benefits of peanut butter if you just make it at home. Learn how to make peanut butter with a little know-how and your everyday kitchen appliances. Tune into this episode to hear more from Erica about the "Brooklyn food movement", Plumpy'nut, powdered peanut butter, and the increasingly common peanut allergy. This program has been brought to you by Cain Vineyard & Winery.

    "Peanut butter has one ingredient- peanuts! Maybe salt if you want it salty." -- Erica Wides on Let's Get Real

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    First Aired - 07/26/2011 06:30PM
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    Hosted By
    Let_s-get-real
    Sponsored by
    Bhouse2
    This week on Why We Cook Erica runs into an old friend: peanut butter. Learn how to make you're own, all natural peanut butter and peanut sauce at home. Later on tune in for Erica's recounting of surviving the recent heat wave and views on succotash. This episode is sponsored by The Barterhouse.

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