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First Aired - 05/28/2012 02:00PM Download MP3 (Full Episode)
Hosted By
Snacky-tunes
Sponsored by
Wfm
On this week's Snacky Tunes, Greg and Darin Bresnitz are joined in the studio by Harris Damashek and Adam Sirois of Underground Eats. Adam and Harris discuss their goals in creating food and culture events that are memorable, no matter the price or venue. Tune in to hear about why they decided to team up and form Underground Eats, as well as their upcoming event called Absurdity at the McKittrick Hotel. Hear about their inspirations taken from the 1939 World Fair and Salvador Dalí. The Spinto Band plays live in the studio and talks about their greenhouse recording studio, and how to order a hoagie at Wawa. This episode has been brought to you by Whole Foods.

"Underground Eats is a discovery platform for unique culinary experiences- that can range from anything to special tasting menu at a chef's table within a restaurant, to secret supper clubs or pop-up restaurants, or more bizarre and elaborate things..." -- Adam Sirois on Snacky Tunes


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First Aired - 04/17/2012 06:30PM Download MP3 (Full Episode)
Hosted By
Let_s-get-real
Sponsored by
Edw116_150x150_042910sm
This week on Let's Get Real, Erica Wides talks about "the most important meal of the day" - breakfast. Specifically, Erica gets real about breakfast cereals, and the expanding waist line of the average American. Erica discusses the origins of "foodiness" and the anti-carnal propaganda of Kellogg's cereals. Ever wonder how your grandparents stayed so fit eating eggs, bacon, and "fatty" foods for breakfast? Or why you crash after eating sugary cereals? All this and more in this week's Let's Get Real. This episode has been brought to you by Edwards.

"We expend so few calories a day because everything is done for us!"

"During the industrial revolution, people stopped physically working and started physically expanding." --Erica Wides on Let's Get Real


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First Aired - 03/15/2010 01:00PM Download MP3 (Full Episode)
Hosted By
Eat-your-words
Sponsored by
Wfm
This week's guests are Robert Sietsema & Ben Flanner.

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