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Salad bars aren't rocket science, but getting them right calls for careful, common-sense assembly with the right ingredients. If you've listened to Salad Bars Part 1 (and we suggest that you do), maybe you're wondering if you can get salad bars to work in your district--or work better. Let's Move Salad Bars to Schools can help. Need equipment donation? Technical assistance? A community of practice? You've come to the right place. This program was brought to you by Bonnie Plants.

"78% of the districts that we surveyed reported increased purchases of fruits and vegetables after implementing a salad bar. The goal here is to provide more access to fruits and vegetables to kids." [07:00]

--Mara Fleishman on Inside School Food

"With good education and signage - you do not have excess waste at salad bars." [20:00]

--Ann Cooper on Inside School Food


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You may be surprised to discover that Americans waste 40% of our food. Jonathan Bloom, author of American Wasteland, reveals why food dating systems are so confusing and what we can do as individuals to lessen our cumulative amount of waste.

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Considerbardwell_300x300_72dpi
You may be surprised to discover that Americans waste 40% of our food. Jonathan Bloom, author of American Wasteland, reveals why food dating systems are so confusing and what we can do as individuals to lessen our cumulative amount of waste.

Jump to Segment:

To comment on this episode click here. There are currently Comments

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