Search Results
First Aired - 01/25/2011 05:00PM Download MP3 (Full Episode)
Hosted By
Beer-sessions-radio
Sponsored by
Untitled-2
Today on Beer Sessions Jimmy sits down with Dave Brodrick, Jen Schwertman, and experimental home brewer Brett Thompson to discuss the tastes, fads, and possibilities of infused beers. Home brewer Brett Thompson plays with bourbon barrels, hops, and vanilla flavors to bring his beers to the next level. The team discusses the ins and outs of such methods and their geographical movements of such techniques from the west coast to the east.

Jump to Segment:
Tags:
Beer Sessions, Jimmy Carbone, Ray Deter, Jimmy's No 43., d.b.a., Good Beer Seal, Great Brewers, Heritage Radio Network, Dave Brodrick, Jen Schwertman, Blind Tiger, Brett Thompson, English Ale, Fullers ESB, St Peters IPA, well balanced ale, St Peters Brewery, london breweries, family run breweries, Jen's Blue Moon experience, Toronado Pub, gritty old school beer bar, San Francisco, male dominated beer industry, David Keene, The Farmouse, Three Penny Taproom, Montpelier, Vermont, living off the land, there aren't many beers in Vermont right now, local Vermont beers, Hill Farmstead Edwards IPA, nano breweries, shipping to NYC, Russian River Salvation, Green Flash Beer, Allagash, drink what you can't get, Damn Nation, Blind Pig, Moonlight Toast, winter beer, Bombay by Boat, Vinnie Cilurzo, Craft Brewers Conference, March 23rd-26th, toast to Russian River!, are hops terroir driven?, water has a huge effect on beer, Sierra Nevada Estate Harvest,
Tags:
Homebrewalley.com, Brett Thompson, NYC home brewers guild, home brew ally, Home brewers competition in Chelsea Piers 30th of January, Bourbon Barrel Aged Porter, measure gravity of the beer, American Yeast, White Labs 00, Used Bourbon Barrel, I think bourbon barrel beers are a passing fad, Home Brew group, Burp Castle on 7th and 2nd in the east village, what do you taste for in a home brewed beer?, cup beer in hands to warm up, When making bourbon stout should one make bourbon barrels or use bourbon extract?, Bourbon is distilled beer, Barrel aged beer, Oak chips vs Wine barrels?, Cigar City, Tampa Florida, Humidor series IPA, Spanish cedar, you don't necessary need to have a barrel to pull off a flavorful beer, Wooden barrel resuscitates the beer, Wine barrels as oposed to spiral and oak chips are looking to age a beer, Wine barrels make a sour beer, a lot of sour ales are done in wine barrels, A lot of people soak oak chips in bourbon, Cascade Kriek, Sour beer,
Hoppy Beers (11:22)
Tags:
Greatbrewers.com, Cascade Kriek, Portland Oregon, Barrel Aged Beers, this beer is really really tart and sour, Jolly Pumpkins, Russian Rivers, It's a hard ale, Barrel aging has mellowed it out, Cherry tend to be a tarter flavor, This is a whole new beer for us, They've been making sour beer in Belgium for so long, West Coast breweres have come in for sours, Cantillon beer, All beer used to be sour, No pitching of yeast, you didn't have refrigeration and sanitation like we do now with beers, Beer used to be an accident, Fermentation, Alchemy, Sixpoint beer, New York Harbor Beer Company, How do I test different hops, The explosion of hops last for years, There are different characteristics of hops, There are floral hops, keep drinking and take notes, Organized Drinking, Founders Beers, Double Trouble, Red's Rye, Founders Porter, research beer online, BeerAdvocate.com, d.b.a, Blind Tiger, Jimmy's No. 43, Brown Ale, Dry Hop, add hop after brewing, American style ales, CO2 volume higher than Porter, how do you regulate home brewed beers?, Add cane sugar into bottle to control yeast and hop, force carbonation, Red Ale, Home Brew Alley Competition this Sunday, February 26th Brooklyn Wart.com, Pony Bar East coast vs West Coast, Circus Sideshow,

To comment on this episode click here. There are currently Comments

First Aired - 12/07/2010 05:00PM Download MP3 (Full Episode)
Hosted By
Beer-sessions-radio
Sponsored by
Untitled-2
This week on Beer Sessions tune in as Jimmy & Ray are joined by three very lively personalities in the studio. Warren Monteiro, known to some as the beer sensai, discusses some of the trends he's seeing in craft beer and John Holl explains what made him write a book about beer in Indiana! Later on the show, Jeremy Cowan of Shmaltz Brewing Company joins the conversation as everybody in studio comments on big industrial beers, athe Burger King beer bar, and growlers at Duane Reade. This episode was sponsored by GreatBrewers.com the best beer site on the internet.

Jump to Segment:
Tags:
Beer Sessions, Jimmy Carbone, Jimmy's No 43, Warren Monteiro, Beer Sensai, Ale Street News, Harvey's Old Ale, John Holl, Indiana Breweries, the first idea was for a Montana Brewery book, not enough bookstores in Montana to sell to!, Indiana beer, Three Floyds Brewing Co, New Albanian Brewing Company, Sun King Brewing, World Beer Cup, Richmond Indiana, heart and soul of the prohibition movement, microbreweries, New Boswell Brewing Company, history of prohibition, Liquids of Interest, wine industry lobbied against Absinthe because it was cutting into wine sales, anti German sentiment after WWI, Johnny Apple, R. W. Apple, Jr., Ray wanted to be a writer when he was a kid, trends in beer, more collaborations, wood barrel aged beers, smoked beers, close to 1600 craft breweries right now, pilot breweries, champagne beer, Belgian IPA's,
Tags:
sommelier program, Jimmy's No 43, great food AND great beer, beer & food dinners sponsored by Stella, what if big companies made really good beer?, Blue Moon intends to be exactly what it is, collaboration beers, Terrapin Beer, Athens, Georgia, craft beer counts for 5% of the beer in this country, little guys need more financing, email question, Manuela Totah, sour beer trend, sour beer & food pairing, Sour Flanders Red with cherry pie, sour beer and key lime dessert, sour beers and stew, sours were designed to cut the fat, is sour the new bitter, Wisconsin Artisanal Cheese, mouth feel of cheese compliments the complexity of sour beers, low brow food pairings, latka workshops, Battle of the Belgians at Jimmy's No 43, rye beer, tribute to Lenny Bruce, email question about growlers, do you have to buy new growlers for every place you get beer? - not always, growlers need government warnings,

To comment on this episode click here. There are currently Comments

First Aired - 11/09/2010 05:00PM Download MP3 (Full Episode)
Hosted By
Beer-sessions-radio
Sponsored by
Untitled-2
This week on Beer Sessions Jimmy and Ray hosted two very talented beer makers with very different backgrounds. New Jersey's Dave Hoffman of Climax Brewing Company came by to describe how he literally hand forged his brewery from steel and old English brewing tubs. Next learn from Dougal Gunn Sharp how he and Neil Innis Sharp perfected the process of barrel aging Scottish beer, used hops grown within 100 miles, and createdr a dark, sweet flavor that is unmatchable. This episode was sponsored by Great Brewers.com

Jump to Segment:

To comment on this episode click here. There are currently Comments

SIGN UP FOR OUR NEWSLETTER

PARTNERS
FEATURED EVENTS