a 501c3 non-profit organization founded by
UPCOMING
NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • We'll be at the Manhattan Cocktail Classic - will you? The Gala is on Friday May 17th and events continue throughout the weekend. Learn more about the festivities here.
  • We'll be at the Great GoogaMooga May 17-19th! Come find us at the Roberta's Urban Renaissance Fair party or find us roaming around and getting interviews.
  • More News...
    << Prev || Next >>
    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

    Listennow
    The Mike & Judy Show
    LIVE 2 - 2:30pm EST
    The-mike-and-judy-show
    Search Results
    First Aired - 09/04/2011 12:00PM
    Download MP3 (Full Episode)

    Hosted By
    Main-course
    Sponsored by
    Edw116_150x150_042910sm
    This week on The Main Course, Patrick Martins & Jason Colucci are joined by a diverse group of restauranteurs, each explaining how they keep things interesting while serving their respective communities. Hear stories from Dave Diehl of 200 Fifth Restaurant, Jim Chu and Johnny Santiago of Jo's & Julian Mohamed of Dear Bushwick. Young restauranteurs and eager eaters should tune in to learn more about some of NYC's best establishments and the people who make the magic behind the curtains. This episode was sponsored by S. Wallace Edwards & Sons.

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    First Aired - 03/23/2011 03:00PM
    Download MP3 (Full Episode)

    Hosted By
    The-speakeasy
    Sponsored by
    Cain-logotype-hrn-150
    This week on The Speakeasy, Damon Boelte is joined by Nic Cowles of Minibar. Nic talks about the community vibe of Minibar and how it serves as a warm and familiar place for those in the service industry to come relax at after a shift. Tune in to hear why Yelp reviews are hardly helpful and why you might not actually know what a real Manhattan tastes like. This episode was sponsored by Cain Vineyard & Winery. For more information visit www.CainFive.com


    To comment on this episode click here. There are currently Comments

    First Aired - 03/09/2011 03:00PM
    Download MP3 (Full Episode)

    Hosted By
    The-speakeasy
    Sponsored by
    Mofad
    Tune into the latest episode of The Speakeasy hosted by Damon Boelte. This week he highlights the United States Bartenders Guild. Tune in and hear from Jason Littrell of The Randolph at Broome & preview guest Nick Jarrett about how the Bartenders Guild helps protect our bar talent and opens an endless amount of networking possibilities for bartenders all over the country. Learn more at www.USBG.org. This episode was sponsored by the Museum of Food & Drink.

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    Sign up for our Newsletter!




    OUR SPONSORS: