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We'll be at the Manhattan Cocktail Classic - will you? The Gala is on Friday May 17th and events continue throughout the weekend. Learn more about the festivities here.

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SCHEDULE

SUNDAY
12:00-12:45 - The Main Course
1:00-1:30 - What Doesn't Kill You
2:00-2:30 - The Mike & Judy Show
3:00-4:00 - The Morning After

MONDAY
12:00-12:30 - Feeding the Future
1:00-1:30 - Eat Your Words
2:00-3:00 - Snacky Tunes
3:30-4:00 - Hot Grease
5:00-5:30 - How to Behave
6:00-6:45 - No Chef's Allowed
7:00-7:30 - Fuhmentaboudit!

TUESDAY
11:00-11:30 - Wild Game Domain
12:00-12:40 - Cooking Issues
3:00-3:30 - The Food Seen
4:00-4:30 - Greenhorn Radio
5:00-5:45 - Beer Sessions Radio (TM)
6:30-7:00 - Let's Get Real

WEDNESDAY
10:00-10:30 - In The Drink
11:00-11:30 - Taste Matters
12:00-12:45 - Chef's Story
1:00-1:25 - Evolutionaries
4:00-4:30 - The Speakeasy
5:00-5:30 - the business of The Business

THURSDAY
11:00-11:30 - After the Jump
12:00-12:30 - A Taste of the Past
1:00-1:30 - The Farm Report
6:00-6:30 - U Look Hungry
7:30-9:00 - Gunwash
9:30-10:30 - Full Service Radio

FRIDAY
4:00-4:30 - Cutting the Curd

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Snacky Tunes - Episode 16 - Au Revoir Simone & Rob Smart

First Aired - 11/02/2009 02:00PM
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Hosted By

Snacky

Sponsored by

Larder

This week on Snacky Tunes, Au Revoir Simone come by and share a tiny Casio for two very special live performances. Also on the show, Rob Smart and the Brooklyn Beefsteak guys.

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Snacky Tunes Jingle & Opening Song (2:23)

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Brooklyn Beefsteak (11:17)

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Brooklyn Beefsteak, The Bell House, the beefsteak goes back 200 years to old New York, no silverware, bread stacking, showcasing gulttony, somebody once ate 8 pounds of steak, Pat LaFrida, Fran Derby, Dinner With The Band, Momofuku, Sam Mason, Matt & Kim, www.brooklynbeefsteak.com, www.thebellhouseny.com, music@fotpnyc.com for free tickets!, Franny's Brooklyn, Brooklyn Larder, www.frannysbrooklyn.com, Freelance Whales,

Rob Smart Speaks on Educating Children About Food (10:17)

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Rob Smart, Pro Foods, www.twitter.com/jambutter, Alice Waters, Jamie Oliver, starting young, Ann Cooper, Lunch Lessons: Changing The Way We Feed Our Children, ten things we can teach our kids about food, sustainable food, www.twitter.com/happychickens, http://happychickenslayhealthyeggs.blogspot.com/, food advertising, Smart Choices, FDA, government set boundaries, CSA, Farmer's Market, http://everytable.wordpress.com, Halloween, Dave Colston, Prime Meats,

Terry Diabolik Live Set (6:46)

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Au Revoir Simone Interview (7:37)

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they formed in 2003, Au Revoir Simone, Brooklyn, they play no guitar, all keyboard band, Mexico City, avacado, mole, duck, tequilla, San Grita, tomato juice and tequilla, Mexican beer, Taco Chula, http://aurevoirsimone.com/,

Au Revoir Simone - "All Or Nothing" (Live) (4:19)

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All Or Nothing, Au Revoir Simone, Snacky Tunes, Finger On The Pulse, Still Night, Still Light,

Au Revoir Simone Interview Part 2 (10:25)

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SXSW, British Labels, South By Southwest, Hot Chip, Moshi Moshi Records, LCD Soundsystem, Lo-Fi-Fnk, Our Secret Record, self distributed record, remix contest, music@fotpnyc.com, Friendly Fires,

Au Revoir Simone - Anywhere You (Live) (4:18)

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Show Wrap Up (5:32)

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www.myspace.com/aurevoirsimone, Brooklyn Larder, Jack Inslee, Wreck Tech, Robertas, Franny's,

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Unfiltered - Episode 26 - How Wine Ages with Tracey Ellen Kames

First Aired - 10/27/2009 04:00PM
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Hosted By

Filtered

Sponsored by

Tekserve-new

Ever feel confused at a wine tasting? Have no idea what tannins are? Special guest and instructor Tracey Ellen Kamens stops by At The Root Of It to discuss what makes wine taste the way it does, and why certain wines age better than others.

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Weekly Wine Recap (4:22)

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Erin Fitzpatrick, At The Root Of It, US TTB, Happy Canyon, Italy's 09 vintage output will be lower than expected, Penfolds Grange, auction estimates in Hong Kong are high, Vogelzang Vineyards,

Recognizing The Four Compenents Of Wine With Tracey Ellen Kamens (18:49)

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http://grandcruclasses.com, From Mystery To Mastery, Grand Cru Classes, tasting lessons, wine, understanding the process of aging, many consumers are confused when choosing a bottle, vintage wines, component tasting, sweetness, what does additional sugar taste like in wine?, sugar can act as a preservative, aciditiy, imagine biting into a lemon to imagine acidity, without acidity the sweetness seems flat, tannin, tannic wines are red wines, young wines have a more pronunced tannin structure, tannins soften over time, tannins are found in grape skins and oak, Dolcetto grapes, Cabernet Sauvignon, red wines and red meat, alcohol, alcohol content is not directly related with taste, tannins are plant compounds that are bitter and astringent, Tracy Ellen Kamens, polyphenols, phenolic compounds,

Aging, Oak Barrels & The Structure of Wine (9:45)

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Tekserve, Jack Inslee, is sweetness the same as ripeness?, aging, New Zealand Sauvignon Blanc, Riesling 1966, Burgundy Chardonnay ages well, how did Bordeaux become synonymous with aged wine?, young wines have more fruit forward aromas, as the wine ages bottle decay brings out more flavors, pigmentation can fall out of the solutoin and become sediment,

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Cutting the Curd - Episode 9 - Chris Gray

First Aired - 10/25/2009 03:00PM
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Hosted By

Annepage

Sponsored by

Wisconsin_cheese_logo

This week, Anne sits down with Chris Gray of Consider Bardwell Farms and talks about his history in the music business and how it relates to his current life as a cheese monger.

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Cutting The Curd: Cheese & Rock n Roll (17:52)

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Wisconsin Cheese Originals, Jack Inslee, cheese & music, The String Cheese Incident, Mims, Richard Cheese, Ween, Roberta's, Hamilton, Ricoh Disc, Ali Farka Toure, cubanismo, Island Records, Salem, independant music, Frank Zappa catalog, Susie Creamcheese, goat cheese, love it or hate it, London Symphony, Wooster, The Cheese Shoppe, fresh goat milk from Westfield, rock star cheese mongers, Peter Dixon, the Johnny Appleseed of the American cheese world, Angela Miller, Russell Glover, Anne Saxelby, Consider Bardwell Farm, Chris Gray,

More With Chris Gray (16:26)

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Ali Farka Toure, Consider Bardwell Farm, fresh goat cheese, the collapse of the music industry, Palm Pictures, electronic music, Zero 7, The Rutles - Cheese And Onion, Galaxy 500, Blur, Alex James, making cheese can be meditative, rigourous monotony, writing a song is like aging a cheese, playing to the history of the farm, Manchester, Vermont, cows milk cheese from Chester Vermont, The Jersey Girls Dairy, canned cheese, hand carrying milk rather than pumping it, pumping milk disrupts fat molecules, there's more fat than usual in Jersey milk, raw milk aged cows cheese, Dorset, grilled cheese, Brooklyn Flea, The Rupert, American Cheese Society, this cheese won 3rd best in show, Chris Gray,

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