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First Aired - 08/16/2011 05:00PM
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This week Beer Session Radio (TM) regulars Jen Schwertman, Garrett Oliver, and Julie Barnard join Jimmy on the show with guest Will Stephens of BeerMenus.com . They talk about how BeerMenus came to be, best West Coast beers, and Maine breweries. Later on in the show, Julie breaks out a special ice cream treat: first, a Brooklyn Brewery Chocolate Stout and then a Raspberry Lambic. Cooking with beer has never been more delicious. This episode is sponsored by GreatBrewers.com.
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BeerMenus.com (21:49)
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Beer Sessions Radio (TM), Jimmy Carbone, Jimmy's No. 43, Garrett Oliver, Jen Schwertman, Blind Tiger Ale House, Will Stephens, Julie Barnard, Brooklyn Brewery, Brea O'Connor, Greatbrewer.com, Good Beer Seal, Oxford Companion to Beer, Beermenus.com, Beer Advocate, beer bars in NYC, Blast IPA, Del Borgo, Sierra Nevada, New York City Brewer's Choice, Ballast Point, Barrier,The Breweries of Maine and the West Coast (18:40)
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Maine Brewing Company, Allagash Brewing, Portland, Maine, beer goggles, Belgian yeast, yeast flavor, Brooklyn Brewery, hoppy beers, IBU, balanced beer, bottle-conditioned, champagne re-fermentation, West Coast breweries, Russian River, Sierra Nevada, mature brewery, Steve Dressler, Greenflash Brewery,Beer Ice Cream! (16:37)
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Fanelli's, Greenflash, beer geeks, beer ice cream, Brooklyn Chocolate Stout, Copenhagen Beer Festival, liquid nitrogen, Philadelphia stout, Raspberry lambic, farmer's market, organic raspberries, cooking with beer, Brooklyn kitchen, Brooklyn Brewery cooking team, Culinary Institute of America, Eddie and the Wolf, Tom Villa, Tom Price,To comment on this episode click here. There are currently Comments
First Aired - 06/22/2010 05:00PM
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Joe Carroll of Spuyten Duyvil, St. Anselm and Fette Sau; Ron Lindenbusch of Lagunitas Brewing Company; Jen Ward aka The Brooklyn Beer Gal; plus Rigel Byrne & Rob Emmer of Otter Creek / Longtrail Brewery.
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Beer Sessions Introduction (16:55)
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Beer Sessions, Union Beer, Great Brewers, Jimmy Carbone, Jimmy's No 43, Spuyten Duyvil, St. Anselm, Great Brewers GBT100, Civilization of Beer, Sam Meritt is getting married!, Fette Sau, Joe Carroll, Ray Deter, d.b.a., d.b.a. inspired a lot of beer guys in New York, Ray goes to the gym every morning, sub theme this week is longevity, Dan Shelton, fall seasonal, Shelton Brothers, blended beer, Ron Jeffries is one of the more artisanal brewers in this country, Jolly Pumpkin, some people are turned off by the name, Dark Horse Blueberry Stout, Summer Solstice Event, mead in kegs, summer cider on keg, wine will be on tap in the near future, you need to push it with nitrogen, Jen Ward,How Joe Met Ron: Bringing Lagunitas to the East Coast (21:07)
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East Coast craft beer movement, Lagunitas, Joe and Ron met in 2004, it takes a leap of faith to bring beet to a new state and market, research is a big part of it, Dave Brodrick, Blind Tiger, people are drinking extreme beers now, what's the next trend?, session ales, lagers, Ray talks about women and beer, he loves women who bathe in beer, Jimmy was at the Coney Island parade and drank a Coors light, it tasted like piss, look for Beer Sessions at the Coney Island Parade next year!, Undercover Investigation Shutdown Ale, what style beer would you make for New York City, Saison, Craft Brewers Conference Week, Chicago, the quality of pilsner has gone up in the past few years, top 5 session beers, Thiriez Extra, Beersel, beer with a smoke finish, Fullers London Pride, Czech style,Session Beers & Upcoming Events (16:05)
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Longtrail, d.b.a. event tonight!, Extreme Beer Event, Beer Advocate, Vermont beer, nano breweries, Sean Lawson, Lawson's Finest, Otter Creek, dry hops, Longtrail has been brewing since 1989, Rigel Byrne, Rob Emmer, most popular beer is the Longtrail Ale, DuPont Pilsner, Kelso Pilsner, Brooklyn Lager, Brooklyn Brewery Sorachi Ace Saison, Portland's Brewers Festival, Extreme Beer Fest, July is Good Beer Month, Jen Ward is helping out with social media, The Good Beer Seal, there are 27 Good Seal Bars, Four Square, which bar would you want to be the mayor of, Odell Brewing Co, Doug Odell, Jessica Bell, female brewers, smoked beer, bottled beers go into stemware, fans are welcome to come meet the guys anytime!, every Monday at d.b.a. Brooklyn is liquids of interest, $10 beer tasting at Jimmy's 43, Rattle n Hum Lagunitas event, Ollivers, Middlebury, 4.5%, Boston, Meatopia, Roberta's,To comment on this episode click here. There are currently Comments
First Aired - 07/19/2009 01:00PM
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This week on the Q-Report: Guest Co-Host Gabe Rosner, Patrick and Mark talk Beer with Brewmaster Shane from Six Points Brewery and Justin Phillips of the Beer Table in Park Slope, Brooklyn.
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Introduction and Micro-brew Beers with Brewmaster Shane Welch (8:00)
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new co-host Gabe Rosner, motorcycle ride, Chef Dave from Cabrito, Greenpoint, Brooklyn, Six Point Craft Ales in Brooklyn, Brewers Association, Founded in Boulder, Colorado, trying to pull out the mico-brew term, 1980's less than 15,00 barrels a year, now micro-brewers that brew more than that they are called craft-brewers, draw backs, Pete's Wicked Ale, cult following for these hoppy new intense flavors, exotic bottle beers, European traditions, barrel beers, Mark Marabella, Patrick Martins,Artisanal Brewers Renaissance in America with Shane Welch and Justin Phillips (6:33)
Tags:
Sixpoint Craft Ales, HRN Studio like an Adirondack Cabin, Justin Phillips, Beer Table Tasting Room in Park Slope, flavor based, 3 drafts and 1 cask at a time, likes to provide a mutual enjoyment and experience for patrons, difference between cask and keg beers, natural verus air compressed carbonation, flavor range, beer, water yeast, barley and hopps, originality, goal is to introduce new flavors, Sixpoint has a major surge in demand, risk of losing customers, Justin has experienced this and has learn to deal with these issues,How to Describe and Define a Beer (9:40)
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tasting first, place of origin and story comes later, blind tasting, slam-ability, industry trends, elevating the status of beer, declining pub culture in England, social part of the community, you can Fresh Direct Sixpoint beers, growler delivery services, draft only, Shane's most recent research on environmental impact of bottling beer, 13 cents of every dollar goes to make the beer, remaining amount goes to package, market, transport etc..., Anne Saxelby, local distribution, too big is when the line of sustainability gets crossed, place specific, terroir, skill sets, water is also different everywhere, intergalactic travel, beer from another planet, Czech Republic, beer halls, customer service versus volume,Beer Table Experience with Justin Phillips and Home-Brewing with Shane Welch (3:51)
Tags:
tasting first, no commitment, story to tell, Shane Welch, home-brewing, identifies with brooklyn culture, history of brewing that does not resemble today's beers, variety is key,What Goes into the Great American Beers (8:21)
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Gabe's apartment on St. Marks Place is featured on the Physical Graffiti Album by Led Zepplin, beer tours, Amsterdam, supply chain nightmares, Blue Moon owned by Coors, Budweiser has the American Ale, terroir, organic or heritage grains?, superior hop strains compared to European varities, America is behind on Malts, barley differences of protein doesn't give same malt sweetness, due to climate differences, hop merchant buys from hop farms, only one hop merchant left in America, tettoir,Beer Quiz and Next Week! (14:35)
Tags:
beer is ale, fermenting, what is the original meaning of the term stout?, cork wines and screw-tops, Belgium beers, brewing differences in America, what was Beer Table's biggest challenge?, Justin feels concept at first made no sense on paper, no happy hour, rather sad minute, www.beertable.com, brunch on weekends, Stay tuned for ideas and talking with Mark and Patrick next week,To comment on this episode click here. There are currently Comments
