a 501c3 non-profit organization founded by
UPCOMING
NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
  • More News...
    << Prev || Next >>
    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

    Listennow
    24/7 Stream
    Specials and Highlights
    Hrn_org
    Search Results
    First Aired - 05/06/2012 01:00PM
    Download MP3 (Full Episode)

    Hosted By
    Whatdoesnt
    Sponsored by
    Hearst_logo
    This week on Straight, No Chaser, Katy Keiffer is joined by J.M. Hirsch, Food Editor for the Associated Press. Get an insiders view on how food media has grown over the last decade and how Americans are starting to care more about their food and where it comes from. Hear J.M.'s thoughts on culinary education, food stamps and the sustainable food movement. How can we get people back in the kitchen and away from processed foods? Tune in and find out! This program was sponsored by Hearst Ranch.

    "It is possible to eat really well without blowing the budget. Often, there's a knowledge gap. Those of us who best know how to make a food dollar stretch are the people who least need to to it."

    "Once people get back in the kitchen and start cooking, basic skills will be learned and come back."

    --J.M. Hirsch, food editor for the Associated Press on Straight, No Chaser

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    First Aired - 01/02/2012 01:00PM
    Download MP3 (Full Episode)

    Hosted By
    Eatwords
    Sponsored by
    Wfm
    Nobody should be hungry. Pastor Ann Kansfield joins Cathy Erway on this week's episode of Let's Eat In to talk about her work with the Greenpoint Reformed Church Hunger Program. Tune in and learn about the ins and outs of soup kitchens and why people have come to trust churches in times of need. Learn how you can help by clicking here. This episode was sponsored by Whole Foods Market

    "If people have to choose between rent, medications and food, most people will cut back on food and as a result go hungry."

    --Pastor Ann Kansfield on Let's Eat In

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    First Aired - 12/13/2011 06:30PM
    Download MP3 (Full Episode)

    Hosted By
    Let_s-get-real
    Sponsored by
    Cain-logotype-hrn-150
    This week on Let's Get Real, Erica is joined by legendary real food fighter, educator, writer and activist Marion Nestle. Listen in and hear Marion's thoughts on foodiness, corporate marketing and the dopplegangers we see on shelves imitating REAL food. Hear why she thinks Americans need to learn how to cook and what the future of the real food movement holds. This episode was sponsored by Cain Vineyard & Winery.

    "All you can do if you want to help America eat better is get the word out and help people figure it out for themselves" - Marion Nestle on Let's Get Real

    "Pets eat as much calories as 32 million people in this country" - Marion Nestle on Let's Get Real

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    Sign up for our Newsletter!




    OUR SPONSORS: