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First Aired - 01/12/2012 03:00PM
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This week on U Look Hungry host Helen Hollyman returns to chat with chef Kevin Pemoulie who is opening his first restaurant, Thirty Acres, in Jersey City. They talk about everything from pugilism and how it fits into his restaurant to using Kickstarter as a tool to help with supporting a new business and creating a community. So tune in for the scoop on New Jersey eats and why Taylor ham reigns king in Jersey. This episode is sponsored by Fairway Market.
"Service is a very underappreciated, especially from the public, aspect to a restaurant that can't get overlooked"
--Kevin Pemoulie on U Look Hungry
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First Aired - 01/04/2012 04:00PM
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This week on The Speakeasy, Damon sits down and chats with Selena Ricks-Good, the woman behind the popular blog, The Dizzy Fizz. Tune in to hear how she's trying to make high end cocktails more accessible through the blog and the events that she throws such as The French Spirits Soirée. Hear why Selena thinks some cocktails have too much sugar these days, what place novelty drinks have in cocktail culture and which trends she thinks will take off in 2012. This episode was sponsored by Fairway Market.
"With this website [The Dizzy Fizz], I wanted to take some of the seriousness out of cocktail culture."
--Selena Ricks-Good on The Speakeasy
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First Aired - 09/22/2011 12:00PM
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This week on A Taste of the Past, Linda is joined by Ed Behr, the man behind The Art of Eating, an in-depth periodical about the best food and wine. Linda and Ed discuss everything from subjective taste to food pleasures. Find out what you can learn from The Art of Eating and why food writing is as good as ever. Also, tune in and discover why great food doesn't have to be expensive! This episode was sponsored by Fairway Market
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