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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
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    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
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    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

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    First Aired - 11/17/2011 02:00PM
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    Hosted By
    Garden
    Sponsored by
    Fairway
    This week We Dig Plants welcomes esteemed guest Mark Smallwood, who is the Executive Director of the prestigious Rodale Institute. Tune in for an extremely important and pertinent episode on issues from genetics to the 2012 Farm Bill. Did you know that according to the Farming Systems Trial, the longest-running side-by-side U.S. study comparing conventional chemical agriculture with organic methods, organic yields match conventional and outperform them in years of drought and environmental distress? Rodale has helped prove that and it gets better! Learn about Rodale Institute’s collaboration with the Farmer-Veterans Coalition that, through the GI Bill, is helping unemployed veterans learn new skills and position them for jobs in agriculture as well as Mark's vision for an agriculture-supported-community. This episode is sponsored by Fairway Market.

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    First Aired - 09/01/2011 01:00PM
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    Hosted By
    Farmreportlogo
    Sponsored by
    Nofa
    Hurricane Irene destroyed many farms in New York and Seth Jacobs of Slack Hallow Farm calls into this week's episode of The Farm Report with Erin Fairbanks to discuss the challenges farmers are faced with in the aftermath. Find out why tragedy for one farmer could bode well for another and how those affected by the storm are recovering. From livestock loss to chemical contamination, natural disasters do not take kindly to our small farmers. Right now is an ESPECIALLY good time to support your local farmers and visit the farmers market. To donate to those affected, visit GrowNYC.org. This episode was sponsored by NOFA's Locavore Challenge..

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    First Aired - 08/30/2012 11:00AM
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    Hosted By
    Growing_good_logo
    Sponsored by
    Hearst_logo
    This week on Growing Good, host Alessandra Maria Iavarone gives listeners some advice for avoiding toxic cleaning supplies and some tips for making your own products at home! Learn about how organic white vinegar, cirtus solvent and micro-fiber cloths can all help you keep clean while staying safe and environmentally friendly. Find out other home tips including how to mask kitchen odors, remove carpet stains, polish wood and more! Hear as Alessandra offers alternatives to common products like moth balls, disinfectants, This program was sponsored by Hearst Ranch.

    "The cost of commercial chemical based products can be really high - and there's also long term health concerns for your family."

    --Alessandra Maria Iavarone on Growing Good

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