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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
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    4:00-4:30 - Cutting the Curd

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    First Aired - 04/18/2013 01:00PM
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    Hosted By
    Farmreportlogo
    Sponsored by
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    Jason Foscolo knows food law. On this week's episode of The Farm Report, Erin Fairbanks invites Jason into the studio to talk about the legal considerations of farming. Tune in to hear why every farmer, whether a beginner or a veteran, should always have a good lawyer on call. How do professionals like Jason help beginning farmers gain access to land, and represent lifelong farmers in contractual selling situations. How did Jason's time as a judge advocate in the Marine Corp. prepare him as a lawyer and a food enthusiast? Learn how food-borne illness can be a threat to farmers' livelihoods, and how the Food Safety Modernization Act is changing the way Jason practices law. Thanks to our sponsor, Whole Foods, and thanks to Jade for today's music.

    "From the moment before a farmer starts to plant, they should start thinking about some sort of access to legal expertise. You can't plant without land. If you're going to buy or lease- that's a threshold issue right there." [2:30] -- Jason Foscolo on The Farm Report

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    First Aired - 04/08/2013 02:00PM
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    Hosted By
    Snacky
    Sponsored by
    Tekserve-new
    Darin Bresnitz takes it back to the home land with Caroline Russock, the Food Editor for the Philadelphia City Paper. This week on Snacky Tunes, join Darin and Caroline for discussions about the differing food scenes in Philadelphia and New York. Find out about Caroline's food writing roots at Serious Eats, and her love of Sunset Park's taco stands. How are restaurants like Federal Donuts and Zahav changing the restaurant landscape in Philadelphia? Later, TOKiMONSTA joins Darin in the studio to talk about collaborating with different vocalists and the life of a bedroom producer. What is Toki's signature Korean dish? Tune in to hear some of her tracks and learn about her upcoming album release show at the Music Hall of Williamsburg! This program has been sponsored by Tekserve.

    "I like people who bring new stuff to the city. Living in New York, there's so much of everything, but in Philly, it's not really like that. So if someone comes in with a new idea, I'm into that." [26:00] -- Caroline Russock on Snacky Tunes

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    First Aired - 07/29/2012 03:00PM
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    Hosted By
    Morningafter
    Sponsored by
    Cain-logotype-hrn-150
    Welcome to another installment of The Morning After, hosted by Jason Colucci. This week, Jason sits down with Jack Inslee, Heritage Radio Network President, to talk about the future of the network and its non-profit status. Later in the episode, Jason checks in with Alexandra Haynes and Chris Langley of 44 Communications. 44 Communications is responsible for Bonnaroo and The Great GoogaMooga. They are also putting on Outside Lands, a food and music festival in San Francisco. Jason interviews Alexandra and Chris about the changes that have been made since last year's Outside Lands, as well as its relation to Bonnaroo and GoogaMooga. Pam Stubbs from Tertulia talks about the restaurant's upcoming one year anniversary! New York City band Peels is live in studio providing tunes, as well as talking about eating food on the road. This episode has been brought to you by Cain Vineyard & Winery.

    "Outside Lands is sort of a hybrid of GoogaMooga and Bonnaroo. It's heavy on the music- there's almost 100 acts over three days- and there's about 200 food, wine, and beer vendors." -- Alexandra Haynes on The Morning After

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