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NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • We'll be at the Manhattan Cocktail Classic - will you? The Gala is on Friday May 17th and events continue throughout the weekend. Learn more about the festivities here.
  • We'll be at the Great GoogaMooga May 17-19th! Come find us at the Roberta's Urban Renaissance Fair party or find us roaming around and getting interviews.
  • More News...
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

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    First Aired - 01/26/2012 03:00PM
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    Hosted By
    Youlookhungry
    Sponsored by
    Edw116_150x150_042910sm
    This week U Look Hungry delves into the intersections between art and food with the trio of editors of the brand spankin new culture magazine White Zinfandel. Editors Jiminie Ha, Dominic Leong, and Chris Leong sit down with host Helen Hollyman to chat about White Zinf's devotion to "the visual manifestation of food and culture produced within the lives of creative individuals." Their themes range from the nostalgia of the artist culture in the 70's and 80's to TV dinners. Tune in and find out what food and architecture have in common as well as the inside scoop on what's going on in the next issue. This episode is sponsored by S. Wallace Edwards & Sons.

    "[On food culture as a spectrum] It's a common denominator of experiencing everyday life, it's a necessity that everyone has to feed themselves . . but on the other side of the spectrum, food culture has kinda gone into becoming the new luxury."

    --Dominic Leong on U Look Hungry

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    First Aired - 12/22/2011 03:00PM
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    Hosted By
    Youlookhungry
    Sponsored by
    Emaillogo1
    This week on U Look Hungry a West Coast meat hero in the form of Ryan Farr of 4505 Meats stops by the Roberta's studio. He talks with host Helen Hollyman about the renewed interest that in the art of butchering and nose-to-tail eating which has led him to offer butchering classes at 4505 as well as publishing a book: Whole Beast Butchery. Tune in to learn about some of Farr's signature cuts and experiences at the chopping block. This episode is sponsored by Heritage Foods USA.

    "Trying to get away from that styrofoam and plastic meat is a priority"
    --butcher Ryan Farr on U Look Hungry

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    First Aired - 12/01/2011 03:00PM
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    Hosted By
    Youlookhungry
    Sponsored by
    Edw116_150x150_042910sm
    U Look Hungry, but Crazy Legs Conti is hungrier. Tune in to get the inside scoop on competitive eating with Crazy Legs Conti, the subject of a recent documentary titled "Crazy Legs Conti: Zen and the Art of Competitive Eating". Helen speaks with Conti about his personal history of eating for sport and the story behind his rise to fame. Learn how the International Federation of Competitive Eating has evolved over the years and hear about the camaraderie amongst eating contest participants. If you've ever seen the Nathan's Hot Dog Eating Contest and wondered about the world of competitive eating, tune in to this episode! This episode was sponsored by S. Wallace Edwards & Sons.

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