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Burning Down the House: Digitizing the World (14:31)
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Curtis B. Wayne, Burning Down the House, Fairway Market, Jacob Alspector, libraries, digitizing the world, The Six Discourses, digital browsing, simulated browsing, Amazon, nothing can replace the smell and feel of books, random discovery, Brooklyn Public Library, libraries are intertwined with our culture and history, historical data,Digital Preservation and The Rise of.....Book Production? (17:49)
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Richard Thompson, digital preservation, YouTube as a digital archive, what happens if the grid goes down?, life before the internet, why continue to build libraries?, libraries weren't always accessible to the public, private libraries, society libraries, public libraries, they are making more books than ever, book publishing business, production is up, libraries as meeting places, media keeps changing, humans are social animals, the time before slackers, Eddie Haskel,Information Explosion! (15:43)
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Wayback Machine, www.archive.org, book production, one medium does not displace another, no tool has been invented that is not still in use, over production, our brains need to recover, information explosion, e-books, NPR.org/blog/monkeysee, next big pop culture wave might be libraries, are local libraries necessary?, librarians, information exchange,Blinded by Science (13:01)
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Starbucks, people are lonely, technology is getting smaller, open marketplace of ideas, library design, digital publishing, digital readers for digital books, limited format, eBooks are here to stay, are we blinded by our technology?, ancient scrolls, books are not going away, population is booming, blinded by science,Download MP3 (Full Episode)
Hot Grease Introduction: Omnivore Books (10:29)
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Hot Grease, Nicole Taylor, Roberta's, sustainability, Heritage Radio Network, everyday folks, food enthusiasts, moms on a budget, food blogs, best of 2009, Celia Sack, Omnivore Books, The Ad Hoc Book, Jam It Pickle It Cure It, do it yourself kitchen help, Canal House Cooking, Five Spices Fifty Dishes, Barefoot Contessa Back To Basics, skillet dishes, 30 minutedishes, Alice Waters, The Art of Simple Food, Chez Panisse Vegetables, chard, Salty Sweets, nerd category, Twains Feast, vintage books, www.omnivorebooks.com, media mail,Cocktails With Kara Newman (7:58)
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Kara Newman, The New York Times, Wine Enthusiast, Gourmet, home bars, tequila, vodka, rum, triple sec, utensils, basic equipment, cocktail mixer, shaker, Boston Shaker, a muddler, julep, mixing spoon, local ingredients, organic, fruits, vegetables, Spice & Ice, seasonality, strawberries, good food movement, organic vodka, Tuttletown, baby bourbon, egg nog, hot cider, citrus, oranges, lemons, brandy, whiskey, winter, Mexican hot chocolate,"Spice & Ice" (10:57)
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Nicole Taylor, Jack Inslee, Roberta's, Spice & Ice, truly unique cocktails, fusions, blood orange jalapeno margarita, two ounces of jalapeno infused tequila, an ounce and half of triple sec, one and a half ounces of blood orange juice, half ounce of lime juice, don't pair spicy drinks with spicy foods, ginger, cinnamon, clove, the gingered apple, tow ounces of ginger liqueur, one ounce of vanilla vodka, two and a half ounces of apple cider, Red Jacket Orchard, splash of lemon juice, best paired with dessert, apple tart tatin, cayenne, shaking drinks makes them colder, blog, cocktail culture, spicy food, http://karanewman.wordpress.com/, www.twitter.com/karanewman, San Francisco,Download MP3 (Full Episode)








