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First Aired - 01/31/2012 03:00PM
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On today’s THE FOOD SEEN, Kelly Carambula is a graphic designer by day, a maker/baker/blogger by night. She publishes the independent food magazine Remedy Quarterly, in which familiar stories and their kindred recipes co-mingle with artful typography and playful page layouts. Also find Kelly’s musings at eatmakeread.com and mixing cocktails for her seriouseats.com “Drinking in Season” series. This episode is sponsored by Fairway Market.
"I love the idea of passing on recipes from generation to generation or just from friends and knowing how special that is."
--Kelly Carambula on The Food Seen
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The Food Seen: Kelly Carambula (19:55)
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The Food Seen, Michael Harlan Turkell, heritage of food, food stories, Kelly Carambula, Remedy Quarterly, Mid-West, Mid Western cuisine, New York, New York food, mushrooms, cookbook, ginger cookies, taste memory, design school, art classes, books, vintage cookbooks, cookbook illustrations, Kitchen Arts and Letters, Clinton Hill, Omnivore Books, Patrick Martins, Heritage Foods USA, Latvia, grandmother's recipe, tweaking recipes,To comment on this episode click here. There are currently Comments
First Aired - 05/12/2011 04:30PM
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This week JoAnn talks to Michael Golden about selling prices and being a creative entrepreneur. When first looking for a business partner, Golden knew he needed someone with a more business-savvy mind. JoAnn talks to him about creating a solid business plan and determining the right selling prices in today's market.
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Flash Talks Cash: Michael Golden (18:14)
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Heritage Radio Network, Michael Golden, product development, royalty, joint venture, avenue mosaic, Quickbooks, monthly report, minimalizing expenses, profit and loss statements, selling price, overhead expenses, financial plan, projections, national distribution company, sales gap, U.S., Canada, JoAnn Flash Fleming, Flash Talks Cash, Andrew Newman, Fairway Market, finance radio,Selling Prices (26:46)
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recoup costs, analyzing selling price, distributor, invoicing, $5-10,000 to develop a product, three products per year, expanding offerings, Chinese manufacturer, royalty-based design, find who your customers are, network of sales people, non high-tech startups, self-help books, The New York Times, sales books, micro multi-national, micro-blogs, brave new world,To comment on this episode click here. There are currently Comments
First Aired - 02/21/2010 12:00PM
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Christina Grace, Michael Hurwitz & Patrick Manning talk about the agriculture business and Bob Wyatt & Johnny Saunders explain a new methods digital book publication.
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The Main Course Introduction: Agriculture Business (9:03)
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The Main Course, Patrick Martins, Katy Keiffer, Edwards Ham, Abraham Lincoln, Heritage Radio Network, Michael Hurwitz, United States Department of Agriculture conference on sustainable farming, agriculture business, export business, giant crop yields on small amounts of territory, commodity farming, corporate chefs, Emory University,Christina Grace & Michael Hurwitz (31:11)
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Michael Hurwitz, connecting farms with buyers, community garden, urban agriculture, Urban Food Systems Program, NYS Department of Agriculture and Markets, farm to factory, connecting upstate farmers with processors in the city, school food, lunch ladies, student farmers, PS 29, Sam Cass, partnering lunch ladies with restaurants, Bill Telepan, School Food Plus, Heritage Foods USA, Greenmarket, child nutrition re authorization, call your legislation!, Bon Appetit, local food, regional food, distribution, USDA, regional distribution, Michigan, Slope Farms, grass fed beef, Regional Access, Lisa Tucker, Buffalo, seasonality, prepared food, Gourmet Boutique, salads, surplus capacity, mobile food trucks, Momofuku Ssam bar, bodegas,Patrick Manning of Hudson Valley Fresh (20:34)
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Patrick Manning, Pat Manning, Ides of March, Heritage Foods USA, genetically sound agrilculture, commodity farming, Hudson Valley Fresh, local and transparant, milk, beyond organic, quality over locality, New York, food security, national security, homeland security, member supported, nonprofit, cream cheese, Monsant,First Half Wrap Up (20:25)
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distribution issues, Manhattan Borough President, hormones and milk, wholesale farmers market in the Bronx, mid sized growers, selling by the box, traditional Greenmarket is about getting the retail dollar, we have devalued the farmer in this country, farmers should make more money, New York City schools will source local beans in the fall, regional grains, http://www.cenyc.org, http://www.agmkt.state.ny.us,Digital Publishing (27:42)
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publishing industry, authors, barter system, On Demand Books, espresso book machine, downloads books, paperback original, manufacturing, Amazon, kindle, self publishing, Woodstock, Bob Wyatt, book printing, supply chain cost, inventory, handling, Robert B. Wyatt, Johnny Saunders, http://www.ondemandbooks.com, http://www.wyattbook.com/, print on demand, e-books, Coraline, Scottish terriers, Jam In The Box, Hudson Valley bookseller,Bob Wyatt and Johnny Saunders (15:02)
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Stephen King, self publishing, the internet allows you to market yourself, the truly democratic way of marketing, you don't always have to read new books, books are increasingly available, Doubleday, Random House, iPad, Kindle, lawyers, investment bankers, pop up books, graphic novels, art books, coffee table books, cookbooks, centralized printer,To comment on this episode click here. There are currently Comments
