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First Aired - 02/07/2012 03:00PM
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On today’s THE FOOD SEEN, we preview the forthcoming Roger Smith Cookbook Conference, being held THURS FEB 9 – SAT FEB 11, 2012, in NYC. We’re joined by Bruce Shaw and Adam Salomone of The Harvard Common Press to discuss the current state of cookbooks, from creating your own, to concepts for new platforms (e-books, apps) . . This episode is sponsored by Fairway Market.
"Recipe content is everything that is around us whether it is online or in print or in another form"
--Adam Salamone on The Food Seen.
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The Future of The Cookbook (20:02)
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Bruce, Harvard Common Press, Boston, IACP, the future of the cookbook, big table, stories about food, marketing, distribution, recipe content, Yumly.com, free online recipes, online recipes, appliance, James Beard Award, Didi Emmons, niche cookbooks, Smoking Spice, New England, chicken, reading cookbooks, The Joy of Cooking, Roger Smith Cookbook Conference,To comment on this episode click here. There are currently Comments
First Aired - 11/16/2011 11:00AM
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Join Mitchell Davis on today's episode of Taste Matters for a conversation on the visual representation of taste. He is joined by food photographer Jamie Tiampo & food stylist Delores Custer who both add their experience and perspective to the discussion. Tune in and find out some of the secrets behind the mouth-watering food photos we have all come to adore. Learn what the "ooey-gooey effect" is, how meat is made to look succulent and what makes butter glisten. This episode was sponsored by Fairway Market.
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Taste Matters: Jamie Tiampo & Delores Custer (20:00)
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Mitchell Davis, Taste Matters, Heritage Radio Network, visual representations of taste, Jamie Tiampo, food photography, Delores Custer, food styling, cookbooks, melted ice cream, mouth watering photos, baking, food assembly, editorial photography, advertising photography,To comment on this episode click here. There are currently Comments
First Aired - 05/10/2011 03:00PM
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On today’s THE FOOD SEEN, Casey Kelbaugh, founder/director of Slideluck Potshow, explains his impetus in starting the potluck/slideshow mashup, and how it’s brought the food and art community together in over 40 cities around the world. SLPS XVI NYC, is being held in Brooklyn this Saturday, May 14th, from 530-10PM, and tickets are still available for the Beautiful Bountiful Brooklyn Tasting Hour. Last year’s event broke the Guinness Book of World Records for the Largest Potluck on Earth! Come for the food, stay for the photos. This episode was sponsored by
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The Food Seen: Casey Kelbaugh of Slideluck Potshow (19:38)
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The Food Seen, Michael Harlan Turkell, Heritage Radio Network, Fairway Market, Slideluck Potshow, Casey Kelbaugh, Seattle, Mike Lee, Studio Feast, upcoming slideshow, creative feedback events, New York Photo Festival, upheaval, Whitney Johnson, Beautiful Bountiful Brooklyn Tasting Hour, supper clubs, restaurants, organizations, StudioFeast pork belly, social media, Japanese cuisine, miso deviled eggs,The Table as a Medium for Creative Interaction (22:56)
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Benjamin Walmer, Highlands Dinner Club, HDC, using the table as a medium for creative interaction, Ramp Fest, networking events, open calls to participate at Sideluck Potshhow, www.SlideluckPotshow.com, cooking vs eating out, DP Chutney Collective, Danny Macaroons, The Whisk & Ladle, Harlem Fish Fry,To comment on this episode click here. There are currently Comments
