S H O W  S C H E D U L E
SUNDAY
12:OO - 12:45 /// The Main Course
1:OO-1:3O /// Eat Your Words
2:OO-2:3O /// Arts & Seizures
3:OO-4:OO /// The Morning After
4:3O-5:3O /// Snacky Tunes
6:OO-6:3O /// Joshua David Stein Variety Hour...Half Hour
MONDAY
1O:OO-1O:3O /// Wild Game Domain
11:OO-11:3O /// Inside School Food
12:OO-12:3O /// What Doesn't Kill You
1:OO-1:3O /// Radio Cherry Bombe
3:OO-3:4O /// We Dig Plants
5:OO-5:3O /// Cutting the Curd
6:OO-6:3O /// Animal Instinct
7:OO-7:3O /// Fuhmentaboudit!
8:OO-8:3O /// Eating Disorder
TUESDAY
12:OO-12:45 /// Cooking Issues
1:OO-1:3O /// Let's Get Real
2:OO-2:3O /// Sharp & Hot
3:OO-3:3O /// The Food Seen
4:OO-4:3O /// Greenhorns Radio
5:OO-5:45 /// Beer Sessions Radio (TM)
7:OO-7:3O /// Roberta's Radio
WEDNESDAY
1O:OO - 1O:3O /// In the Drink
11:OO-11:3O /// Taste Matters
12:OO-12:45 /// Chef's Story
1:OO - 1:3O /// After the Jump
2:OO-2:3O/// WORD OF MOUTH
3:OO-3:3O /// The Speakeasy
4:OO-4:45 /// All in the Industry
5:OO-5:3O /// the business of The Business
THURSDAY
11:OO - 11:3O /// Native
12:OO - 12:3O /// A Taste of the Past
1:OO - 1:3O /// The Farm Report
2:OO-2:3O /// Pizza Party
3:OO-3:3O /// Eating Matters
4:OO - 5:OO /// Food Talk with Mike Colameco
6:OO-6:45 /// Mama Coco's Funky Kitchen
7:3O-8:3O /// Full Service Radio
9:OO-1O:3O /// GUNWASH
SPECIAL PROGRAMS
Evolutionaries
My Welcome Table
PUNCH Radio
Edible Alphabet
PAST PROGRAMS
No Chefs Allowed
Anastasia's Fridge
It's More Than Food
Straight from the Source
Metropolitan Ave
Summer of Food
HRN on Sandy
Micology
Everything's On the Table
Hot Grease
U Look Hungry
The Naturalist
Burning Down the House
Search Results
Hosted By
Let_s-get-real
Sponsored by
Cain-logotype-hrn-150
Did you know LGR has a bigger brother...WWC? Does this make any sense to you? Tune in and find out what all the fuss is about on a brand new episode of Let's Get Real as Erica Wides looks at the past, present and future of her fight against foodiness. This program was brought to you by Cain Vineyard & Winery.

"When 1 in 3 americans is now diabetic and 70% of people over the age of 75 are diabetic or pre-diabetic -- doesn't that mean its time for a huge wake up call, America?" [17:00]

--Erica Wides on Let's Get Real

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Hosted By
Let_s-get-real
Sponsored by
Cain-logotype-hrn-150
Erica Wides' future vision of herself is not too far off from the present day version - thrifty, sharp and allergic to foodiness. Erica has been hanging out with her friend Ida, who she thinks is the future version of herself, and on a recent trip to the supermarket they couldn't believe how much foodiness surrounded them. Blue cake mix? Cinnabon flavored nuts? Why does a trip to the supermarket become a search for the lost ark? Take another terrifying trip down the foodiness rabbit hole on another episode of Let's Get Real. This program was sponsored by Cain Vineyard & Winery.

"I would take Dennis hopper in a gas mask over blue cake ANY DAY!" [14:00]

--Erica Wides on Let's Get Real


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Hosted By
Tasteofthepast
Sponsored by
Cain-logotype-hrn-150
This week on A Taste of the Past, Linda's guest is culinary historian, storyteller, and Soul Food authority, Tonya Hopkins. Linda and Tonya talk about American master cook Anne Northrup (wife of Solomon Northrup) and the significance she had on American cuisine and in particular, soul food. This program has been sponsored by Cain Vineyard & Winery. Today's music provided by Plexophonic.

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"People think of ham as cooked and salted, but people made their own ham back then." [26:00]

--Tonya Hopkins on A Taste of the Past


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