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First Aired - 06/07/2010 01:00PM
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This week on Let's Eat In Cathy spoke to Sherri Eisenberg, Author of "Food Lovers' Guide to Brooklyn". The ladies talked about Brooklyn as a food destination.
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Let's Eat In Introduction (17:17)
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Let's Eat In, Cathy Erway, Fairway Market, Heritage Radio Network, Food Lovers' Guide to Brooklyn: Best Local Specialties, Markets, Recipes, Restaurants, and Events, Sherri Eisenberg, food vendors, markets, Salvatore Brooklyn Ricotta, there's a collaborative generosity in Brooklyn, Brooklyn Flea, Eagle Street Rooftop Farm, a great place to visit, hand pulled noodles on 71st street, Bensonhurst, Sunset Park, many foodies know what's going on in Williamsburg and Greenpoint, other neighborhoods are off the path, Sherri is a travel writer by trade, most exciting find?, 5th Ave is full of amazing Mexican restaurants, taco tour, Chinese food, dim sum, Bill McKibben, American Earth, there is more of a casual vibe in Brooklyn, Greenpoint Food Market, the book is more charming than a guide, CSA, Community Supported Agriculture, Eater, New York Magazine, jerk chicken,Sherri Eisenberg, Author of "Food Lovers' Guide to Brooklyn" (13:24)
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being grounded for a certain amount of time, being on the road constantly, making fresh pasta, by hand and not by pasta crank, a million different raviolis, Chicago-style deep dish pizza, super deep but not stuffed crust, the mozzerella is underneath everything in Chicago style, back to travel writing, pop-up restaurants, The Flea, do what you love, Singapore is an exciting food destination, Hawaii has great food, Paris is the best food destination, honeymoon stories, Georgian Bread, when the cheese is the gooiest, NYC Icee, Thai iced tea water ice, Asiadog, Mexico, waterice,To comment on this episode click here. There are currently Comments
First Aired - 05/30/2010 05:00PM
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James Tracey & Akhtar Nawab return to discuss the under championed population of "kitchen operating functionaries". Plus they compare notes on where to get delicious, untrimmed, domestic, and all around badass lamb chops.
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The Mr. Cutlets Show Introduction: (16:44)
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Josh Ozersky, The Mr. Cutlets Show, Fairway Market, Heritage Radio Network, Akhtar Nawab, Craft Bar Restaurant, Akhtar is a working chef, Bev Eggleston beef, Michael White, Gordon Finn, Alto, Jason Hall, the basic cooking goes to the Executive Chef, Le Bernadin, Eric Ripert, Scott Conant, rustic food, Market Table, Jean Georges, recipes measured in micrograms, Spice Market, Josh thinks everything should look the same, James Tracey,James Tracey & Akhtar Nawab Return (18:30)
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Ronnie James Dio is dead at 67 years old, La Esquina, heritage meats, Pulino's Bar and Pizzeria, Mr. Cutlets pizza, Nate Appleman, Minetta Tavern, aged sirloin, Fudge Farms, Alabama, pork, loin chops, rib eye, Pat LaFreida, sauteed T Bone, Josh hates lamb rack and prime rib, unbrowned white fat and red flesh, Josh likes crunchy fat, Kevin Garcia, stonewall pork, Lupa, Mario Batali, Cruz Goler, some restaurants are so well established that nobody talks about them anymore, Del Posto, Mario Carbone, Josh just had a bachelor party, lamb chops liquor and lesbians, the lesbians were AWOL, Colorado chops, untrimmed, Keith Martin, Torrisi Italian Specialties,To comment on this episode click here. There are currently Comments
First Aired - 05/24/2010 02:00PM
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Brenda Stanley, author of The Zuchini Houdini, called in and dropped some delicious zuke recipies. Plus Travis Hayden of Big Beat Records came by and spoke on dance music's recent increase in popularity.
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Snacky Tunes Jingle & Opening Song (3:32)
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Show Opening: Fast Food On The Road (9:54)
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Brenda Stanley, Author of "The Zucchini Houdini" (10:57)
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Brenda Stanley, Zucchini, The Zucchini Houdini, there are a lot of people who don't like zucchini, national leave some zucchini on your neighbors doorstep day, it's a fruit, high in vitamins, 95% water, low in calories, there are many ways to fix zucchini to make it taste differently, zucchini apple crisp, which dish best brings out the natural flavor, skillet recipes, zucchini crab bisque soup, delicate hint of crab, Mexican cuisine, squash, zucchini bread, pre order the book at Barnes & Noble or Amazon, comes out at the end of June, wanna be on Snacky Tunes?, email music@fotpnyc.com,DJ Never Forget Live Set (7:54)
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Travis Hayden, General Manager of Big Beat (7:58)
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Travis Hayden, I Heart Comix, Big Beat, International Music Summit, Ibiza, Boom Boom Now, Dance music in the US, why is dance music so popular in America now?, will labels stick with it?, kids are into dance music now, Baby Disco at LPR, The Rub, dance music for kids, Pacha has an under 18 night, dance music is imported from all over the world, blogs have assumed the position of radio, Luchiano, Dinner With The Band, YACHT, next BBQ will be on June 16th with Cathy Erway,Travis Hayden Live Set (14:43)
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Show Wrap Up & Closing Song (7:20)
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