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NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • We'll be at the Manhattan Cocktail Classic - will you? The Gala is on Friday May 17th and events continue throughout the weekend. Learn more about the festivities here.
  • We'll be at the Great GoogaMooga May 17-19th! Come find us at the Roberta's Urban Renaissance Fair party or find us roaming around and getting interviews.
  • More News...
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    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
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    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

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    First Aired - 03/29/2010 03:30PM
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    Hosted By
    Hotgrease
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    Nicole recaps Jamie Oliver's Food Revolution, celebrates women in the food revolution with Stacey West & talks about Easter & Passover traditions.
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    First Aired - 10/08/2012 03:30PM
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    Hosted By
    Hotgrease
    Sponsored by
    Untitled
    Nicole Taylor is talking travel on this week's episode of Hot Grease. Tune in to hear Nicole and HRN's Jack Inslee discuss Martha's Vineyard, Michelin stars, and micro distilleries on this week's Food Headlines. Later, Nicole talks about her potential travel plans for the upcoming months. Hear why Nicole is excited about traveling to Texas, and why barbecue has nothing to do with her planned visit. What's the food scene like in Dubai? Later, Nicole dishes the Hot Five for her favorite apple recipes. Learn to make some delicious apple cocktails and desserts! This episode has been brought to you by White Oak Pastures.

    "Everybody talks about the barbecue in Texas, but I'm going for the doughnuts!" [13:01] -- Nicole Taylor on Hot Grease

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    First Aired - 01/16/2012 03:30PM
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    Hosted By
    Hotgrease
    Sponsored by
    Edw116_150x150_042910sm
    Celebrate MLK Day on Hot Grease this week, as host Nicole Taylor takes listeners through some recent food headlines and then shifts the focus to the man we honor today, Dr. Martin Luther King Jr.. Hear from Dr. Frederick Douglass Opie, who compares social media and revolutions of today to those of the civil rights era. This program was sponsored by S. Wallace Edwards & Sons.

    "I totally think Dr. Martin Luther King Jr. would be a vegetarian. He was always willing to try something for the cause. He would be speaking out against GMO's and for farmers rights, no question."

    --Nicole Taylor on Hot Grease

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