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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
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    11:00-11:30 - After the Jump
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    4:00-4:30 - Cutting the Curd

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    First Aired - 10/18/2011 05:00PM
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    Hosted By
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    Untitled-2
    This week on Beer Sessions Radio (TM) the gang starts off strong with guests Emily and Matt Garland of Tapped Craft Beer Events and John Kleinchester of Beertography join Jimmy and special co-host Dave Brodrick. From spreading the gospel of craft brewing to beer photographs this episode will have you reaching for another one. Tune later for tastings from Clown Shoes Beer as well as the lowdown on Massachussets beer seen from Gregg Berman. This episode is sponsored by GreatBrewers.com.

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    First Aired - 02/12/2013 05:00PM
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    Hosted By
    Beer-sessions-radio
    Sponsored by
    Untitled-2
    New York City has a strong homebrewing scene! This week on Beer Sessions Radio, Jimmy Carbone is chatting with John Kleinchester of Beertography, as well as Jason Sahler and Kyler Serfass of the new Kings County Brewer's Collective. Tune in to hear the crew talk about Homebrew Alley VII, and find out who took awards home from the homebrewing competition. Why did Jason and Kyler decide to go the professional brewing route, and how much more room is there in New York City for new breweries? Later, Rick Lyke, founder of Pints 4 Prostates calls in to talk about connecting about prostate cancer over beer. Later, Jimmy revisits the devastation of Hurricane Sandy on the beer community with surprise caller Gene Muller of Flying Fish. Learn why Gene keeps Flying Fish's beers local, and hear about their benefit beer, "Forever Unloved Sandy". Thanks to Beer Session Radio's sponsor, GreatBrewers.com.

    "There's tons of people in New York City, and more and more of them are wanting to drink craft beer." [6:15] -- Kyler Serfass on Beer Sessions Radio

    "Beer's heavy, and it costs a lot of money to ship it. It puts out a lot of CO2... we want to keep it as local as we can." [42:30] -- Gene Muller on Beer Sessions Radio

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