Let's Get Real
LIVE 6:30 - 7pm EST
First Aired - 08/01/2011 02:00PM
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This week Snacky Tunes pulls a Dylan and goes electric with a special live in-studio set by The Immaculates . On the food side Noah and Greg and from the ever delicious Mile End Deli in Boerum Hill dish on Jewish delis that inspired them and what exactly a Montreal style bagel is.
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Episode 80: Mile End Deli (22:05)
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Snacky Tunes, Finger on The Pulse, The Immaculates, Mile End, Boerum Hill, Jewish delis, Ace Hotel, Kenny and Zuke's, Wise & Sons, Canadians, Schwartz's Deli', smoked meats, Montreal bagels, Katz's Deli, National Geographic, Bass Face, Summer BBQ Blowout, Roberta's, Heritage Radio Network, Brooklyn Deli's,The Immaculates (24:00)
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The Immaculates, DBA, soul music, Hey Joe Kelly, Brooklyn Bowl, $9 milkshakes,Williamsburg Dining (19:51)
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Taco Chulo, Patricia's, places to eat in williamsburg, burger places, Diners, Pianos, Sweetwater, Ban Mi, Tammany Hall,To comment on this episode click here. There are currently Comments
First Aired - 02/27/2013 11:00AM
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What is a real deli? Find out from none other than Noah Benamoff of Mile End Delicatessen in Brooklyn, one of the leaders in what some consider the "Jewish Food Revival". Hear what an authentic delicatessen means to Noah and discover the differences between smoked meats, pastrami and corned beef. Learn how American Jews are rediscovering their ethnic culinary roots and hear about some of the dishes and movements that excite Noah today. Discover why Noah considers Chinese food "traditional" Jewish food and get some insight into Jewish deli culture from somebody who has helped popularize the old tradition. This program was sponsored by Brooklyn Slate.
"I think people are getting in touch with their ethnic roots. We've seen it pretty richly with Italian Americans, Chinese Americans and Japanese Americans. I think Jews are finally coming around to the idea that they have their own ethnic tastes." [02:22]
"At a real delicatessen, you can walk in and smell steaming meats." [13:05]
--Noah Bernamoff of Mile End Delicatessen on Taste Matters
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First Aired - 08/25/2010 06:00PM
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Joshua M. Bernstein & Matt Levy
Photo: Joshua M. Bernstein
Photo: Matt Levy
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Brooklyn Eats: Find What You're Looking For (16:23)
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Rachael Wharton, eating where you don't normally eat, the town of kings, wholefoods market, Joshual M. Bernstein, food writer, Metromix, Time Out, Matt Levy, Graffitti Walking Tour, Levy's Unique New York, cheap eats, exploring Brooklyn, egg creams, Sunset Park is the jam, Hunan Flavor Shack, cold noodles, granulated sugar in Chinese food, Edible Ethnic Brooklyn Eats Tour, Red Hook Marcado, Jew power, Jewish Brooklyn, Korn's Bakery, Burroughs Park, Avenue J, Coney Island Avenue, Pomegranate, Hummus Place, Mimi's, Olympic Grill, giant falafel sandwiches, Alex Deli, best tortas in the city, Coney Island, Mermaid Avenue, Major Meatmarket, the Boardwalk, The Bowery, Ruby's clams on a half shell, piroschkas, Brighton Bizaar, Brighton Beach, street food on the weekends, Draft Bar, beer garden,The Other Other (14:13)
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Brooklyn, www.levysunique.com, all kinds of tours, Caribbean Food, Crown Heights, heaven for cheap spicy foods, ordering a double, Trinidad, Jamaican cooking, Nostrand Avenue, hot sauces of the tropics, peppers from Trinidad, peanut punch, so much vegetarian Caribbean cooking, Rastafarian are vegetarian, Imhotep, Veggie Castle, where Brooklyn becomes Queens, a hijacked White Castle building, Mill Basin, Deep Brooklyn, the new restaurant row in Ditmus Park, Top Cafe Tibet, Greenwood Heights, Eagle Supermarket, Smolen, Corzo, Old School Italian in Brooklyn, Belmonte's in Williamsburg, Dyker Heights, Court Street, Arthur Avenue in the Bronx, mygutinstinct.wordpress.com,To comment on this episode click here. There are currently Comments
