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    First Aired - 11/22/2010 03:30PM
    Download MP3 (Full Episode)

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    This week on Hot Grease Nicole talks Turkey Day with some twists on common Thanksgiving treats. She reaches out to the Food Culturist Twitter and Facebook networks for some tips on spicing up cranberry sauce, how to come up with an uncommon hostess gift, and non-turkey centered T-day ideas like a day-after Seafood dinner or roasted duck. Plus we take a look back at Stacey West's tips for Thanksgiving etiquette. This episode was sponsored by Cabot Cheese of Vermont, Dairy Farm Family owned since 1919

    Jump to Segment:

    New Spins on Common Turkey Day Treats (7:35)

    Tags:
    Thank you to all Hot Grease / Food Culturist fans!, Thanksgiving on Social Media, a different spin on cranberry sauce, Twitter recipe ideas, Virginia Willis, Cranberry Sauce with Jalapeno peppers, FoodNetwork.com Jalapeno Cranberry Sauce recipe, anti-canned cranberry, take cranberries cook them down and add jalapeno, put balsamic vinegar in reduced with cranberries and sugar, Coolio's Cookbook, Coolio's Grandmother's Cranberry Sauce, Coolio's online cooking show, What Will Be On Your Dinner Plate?, people get excited and like to share!, Liza deGuia from FoodCurated.com, Friday Dinner, Shevon Gant is baking pies, Yemi is roasting a duck, Adriana Valez, barley syrup, there are rarely wine pairing tips for Thanksgiving, HeritageLinkBrands.com, Culinary Creations List, wine pairings for collared greens with smoked turkey necks, African diaspora foods paired with wines,

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