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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • Save the date! Our Hawaiian Underground BBQ will be on August 11th at Roberta's. More info to come!
  • The New Amsterdam Market is preparing their most important market ever, June 23 at Old Fulton Fish Market - New York's oldest public gathering site. More info here!
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
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    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

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    First Aired - 12/12/2011 10:00AM
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    Hosted By
    Nat
    Sponsored by
    Robertas
    This week The Naturalist takes you on a historical tour of New York City's water supply. From the early days in the 1700s when the city got its water from aqueducts from Croton and the Catskill mountains to today's modern high-tech testing and treatment system. Learn what makes New York water some of the cleanest and best in the nation and how hydrofracking could ruin all of that. This episode is sponsored Roberta's Pizza.

    More photos here

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    First Aired - 09/22/2011 11:00AM
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    Hosted By
    Growing_good_logo
    Sponsored by
    Edw116_150x150_042910sm
    This week on Growing Good, Alessandra gives listeners some good information on lead poisoning and sources of lead in the household. Learn why so many commercially sold juices could be dangerous and how to protect yourself and your child from poisoning. Find out about proposed bills and propositions designed to protect us and how to make safer baby formula! This episode was sponsored by S. Wallace Edwards & Sons.

    Photo: Lead testing kit

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    First Aired - 02/24/2013 01:00PM
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    Hosted By
    Whatdoesnt
    Sponsored by
    Cain-logotype-hrn-150
    What happens to our waste water and how does it get cleaned? Find out on Straight, No Chaser as Katy Keiffer chats with Jim Pynn, Superintendent at the Newton Creek Wastewater Treatment Plant. Get down and dirty as Jim explains the three steps in waterwaste treatment, including a very interesting process of using microorganisms. Find out what kinds of regulations are in place for businesses to account for chemicals in wastewater and learn how the city dealt with the effects Super Storm Sandy had on our wastewater infrastructure. This program was sponsored by Cain Vineyard & Winery.

    "Modern waste water treatment plants were not meant for metals and petroleums. NYC has an industrial pre-treatment program. anybody with a business in NY has to report their chimerical usage to DEP and we have the right to monitor it. Any excess chemicals are the responsibility of the business." [12:00]

    --Jim Pynn, Superintendent at the Newton Creek Wastewater Treatment Plant

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