S H O W  S C H E D U L E
SUNDAY
12:OO - 12:45 /// The Main Course
1:OO-1:3O /// Eat Your Words
2:OO-2:3O /// Arts & Seizures
3:OO-4:OO /// The Morning After
4:3O-5:3O /// Snacky Tunes
6:OO-6:3O /// Joshua David Stein Variety Hour...Half Hour
MONDAY
1O:OO-1O:3O /// Wild Game Domain
11:OO-11:3O /// Inside School Food
12:OO-12:3O /// What Doesn't Kill You
1:OO-1:3O /// Radio Cherry Bombe
3:OO-3:4O /// We Dig Plants
5:OO-5:3O /// Cutting the Curd
6:OO-6:3O /// Animal Instinct
7:OO-7:3O /// Fuhmentaboudit!
8:OO-8:3O /// Eating Disorder
TUESDAY
12:OO-12:45 /// Cooking Issues
1:OO-1:3O /// Let's Get Real
2:OO-2:3O /// Sharp & Hot
3:OO-3:3O /// The Food Seen
4:OO-4:3O /// Greenhorns Radio
5:OO-5:45 /// Beer Sessions Radio (TM)
7:OO-7:3O /// Roberta's Radio
WEDNESDAY
1O:OO - 1O:3O /// In the Drink
11:OO-11:3O /// Taste Matters
12:OO-12:45 /// Chef's Story
1:OO - 1:3O /// After the Jump
2:OO-2:3O/// WORD OF MOUTH
3:OO-3:3O /// The Speakeasy
4:OO-4:45 /// All in the Industry
5:OO-5:3O /// the business of The Business
THURSDAY
11:OO - 11:3O /// Native
12:OO - 12:3O /// A Taste of the Past
1:OO - 1:3O /// The Farm Report
2:OO-2:3O /// Pizza Party
3:OO-3:3O /// Eating Matters
4:OO - 5:OO /// Food Talk with Mike Colameco
6:OO-6:45 /// Mama Coco's Funky Kitchen
7:3O-8:3O /// Full Service Radio
9:OO-1O:3O /// GUNWASH
SPECIAL PROGRAMS
Evolutionaries
My Welcome Table
PUNCH Radio
Edible Alphabet
PAST PROGRAMS
No Chefs Allowed
Anastasia's Fridge
It's More Than Food
Straight from the Source
Metropolitan Ave
Summer of Food
HRN on Sandy
Micology
Everything's On the Table
Hot Grease
U Look Hungry
The Naturalist
Burning Down the House
Search Results
Hosted By
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Deborah Harkness on Sustainable Seafood. First - Emily chats with New York Times best selling author Deborah Harkness, who wrote the All Souls Trilogy of fantasy books. Her wine blog, Good Wine Under $20, is an online record of her search for the best, most affordable wines. These efforts have been applauded by the American Wine Blog Awards, Saveur.com, Wine & Spirits magazine, and Food & Wine magazine. Her wine writing has also appeared on the website Serious Eats and in Wine & Spirits magazine. Later in the show, she opines on the state of sustainable seafood with some help from Tom Colicchio. This program was brought to you by Tabard Inn.

"I grew up in a family where there was always wine on the table." [02:00]

--Deborah Harkness on Sharp & Hot


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Hosted By
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Sponsored by
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What happens when an iconic brand like Russ & Daughters gets a makeover? Find out on this week's episode of After the Jump, as Grace Bonney is joined by Jen Snow, Director of Media and PR at Russ & Daughter, and designer/artist Kelli Anderson. Find out what went into the brand redesign and how Jen & Kelli were able to maintain the soul and spirit of the 100 year old company while modernizing the look and feel of Russ & Daughters. This program was sponsored by Edwards VA Ham.

"You walk into Russ & Daughers and there are 100 years of stories!" [08:00]

Jen Snow on After the Jump

"We did not want to turn Russ & Daughters into the Epcot version of Russ & Daughters. We wanted to analyze what it was about the place that brought all these people together." [17:00]

--Kelli Anderson on After the Jump


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Hosted By
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Sponsored by
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Imagine getting a curated package from Pharrell in the mail? For a small fee, you can! Sound interesting? Learn more on today's episode of After the Jump as Grace Bonney chats with Aron Levinson, Chief Revenue Officer at Quarterly, a service that lets you subscribe to fascinating individuals, who send you cool products and original letters in the mail. It's kind of like a magazine made of people. Could this kind of interaction be the future of digital experiences? Tune in to the show and hear how Quarterly is changing the way fans interact with influencers across many different fields. This program was brought to you by International Culinary Center.

"We've just gotten so much smarter with our business. We've built a platform for influencers with true fans and a true community." [05:00]

"I like to compare startups as a speed boat compared to a big ship. The speedboats are lots of fun." [21:00]

--Aron Levinson on After the Jump


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