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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • Save the date! Our Hawaiian Underground BBQ will be on August 11th at Roberta's. More info to come!
  • The New Amsterdam Market is preparing their most important market ever, June 23 at Old Fulton Fish Market - New York's oldest public gathering site. More info here!
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    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
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    MONDAY
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    1:00-1:30 - Eat Your Words
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    TUESDAY
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    12:00-12:40 - Cooking Issues
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    1:00-1:25 - Evolutionaries
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    5:00-5:30 - the business of The Business
    6:00-6:30 - Nothing Urgent

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

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    Nothing Urgent
    LIVE 6:30 - 7:15pm EST
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    First Aired - 12/10/2012 03:30PM
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    Hosted By
    Hotgrease
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    Untitled
    What beverages are you serving to your family and friends during the holidays? Not sure yet? Well, tune into this episode of Hot Grease to learn about hard cider and the Mason Shaker! Nicole Taylor talks with Ezra Sherman of Eve's Cidery about bottle fermentation, cider and food pairings, and the stigma of cider in the United States. Hear about some different cider varieties, and why cider shares many similarities with wine. Later, Nicole chats with Eric Prum, one of the minds behind the Mason Shaker. Mason Shaker launched a wildly successful Kickstarter campaign where they raised over seventy-thousand dollars! Hear how Eric and his business partner, Josh, came up with the idea for the Mason Shaker bartending in college, and why it's important that the product is made in America. Listen in to hear Eric shout out some of his favorite NYC cocktail spots! This program has been sponsored by White Oak Pastures.

    "There's as much difference in ciders as there are in varieties of grape wine." [6:20] -- Ezra Sherman on Hot Grease

    "It's been really rewarding to focus on local and American manufacturers because you can really establish some great relationships with some hard-working people." [17:00] -- Eric Prum on Hot Grease

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    First Aired - 12/20/2010 03:30PM
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    Hosted By
    Hotgrease
    Sponsored by
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    On the final installment of Hot Grease for 2010, Nicole Taylor takes a look at some of her favorite Hot Grease moments from the last year. She is also joined by personal chef Marina Berger (www.marinacooks.com) who stops by to give some interesting advice on entertaining guests for New Years Eve. Tune in to find out the best ways to celebrate the new year and find out what 2011 has in store for Nicole & her show. This episode was sponsored by S. Wallace Edwards & Sons. For more information visit www.surryfarms.com

    Photo: Marina Berger

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    First Aired - 07/12/2012 11:00AM
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    Hosted By
    Growing_good_logo
    Sponsored by
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    On this week's episode of Growing Good, Alessandra Maria Iavarone is joined in the studio by Bowie Barnett-Zunino and Jeff Barnett-Winsby of the Wassaic Project. The Wassaic Project is an artist-in-residency program in Wassaic, New York that focuses on community. Every year, Bowie and Jeff host the Wassaic Project Summer Festival, a free multidisciplinary arts and music festival, on their property. Recently, Bowie and Jeff have a new partner in their project - their 5-month-old daughter! Tune in to hear about the roots of the program, as well as the challenges of balancing parenthood with work. Learn more about the town of Wassaic, and what it's like raising a child in a rural, agricultural town with a population of 200 people. This year's Wassaic Summer Festival takes place August 3rd - 5th; for more information, visit their website. This program has been brought to you by Hearst Ranch.

    "We're really trying to support and promote emerging artists, musicians, dancers, filmmakers- and having someone who has already gone through the residency program, we're already really invested in who they are. And we want people to see their work, we want people to understand their work." -- Jeff Barnett-Winsby on Growing Good

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