a 501c3 non-profit organization founded by
UPCOMING
NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
  • More News...
    << Prev || Next >>
    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

    Listennow
    24/7 Stream
    Specials & Highlights
    Hrn_org
    Search Results
    First Aired - 05/07/2012 12:00PM
    Download MP3 (Full Episode)

    Hosted By
    After_the_jump
    Sponsored by
    Untitled
    On the third installment of After the Jump, Grace Bonney gets a chance to sit and chat with another inspiration of hers, TV personality and accomplished designer Genevieve Gorder. Hear how Genevieve created her professional path and how Minneapolis helped shape her design sense. Listen as she tells stories of MTV internships, college revelations and Duffy Design Studio. Learn more about what it takes to makes your design career dreams a reality from somebody who made exactly that happen. This program was sponsored by White Oak Pastures.

    "My job is to imagine harder than you can."

    "When I found graphic design [in college], it was like the heavens had opened and I found my path."

    "I knew everything about design and I was trained, but switching mediums required a bigger learning curve."

    "Television gives you a platform to do powerful things."

    --designer and TV personality Genevieve Gorder on After the Jump

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    First Aired - 01/16/2012 02:00PM
    Download MP3 (Full Episode)

    Hosted By
    Snacky
    Sponsored by
    Cain-logotype-hrn-150
    This week Snacky Tunes is rapidly approaching their 100th episode. Gearing up for this they welcome on home-made granola entrepreneur Sarah Abramjuk of Spatzi's who recounts how she turned a hobby into her own business. Next up, the best friend duo of Alie and Georgia talk about being classy ladies, the creation of the McNuggetini, and their upcoming web series on the Cooking Channel. Later on, tune in for a special in-studio live set from musical guest Devin Therriault. This episode is sponsored by Cain Vineyard & Winery.

    "The Mcnuggetini never existed before we made it on this video, it was a joke."

    --Alie and Georgia on Snacky Tunes

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    First Aired - 08/15/2011 02:00PM
    Download MP3 (Full Episode)

    Hosted By
    Snacky
    Sponsored by
    Robertas
    This week Snacky Tunes has the multi-talented, larger-than -ife Lauren Deen on the show, cookbook author and executive producer of Foodography with Mo Rocca. From her beginning as an editor to working on films such as "When Harry Met Sally", to working with the likes of Bobbly Flay and Martha Stewart, to fledgling Food Network when it started Lauren chronicles her many interesting and exciting lives. If you want stories about Julia Child and the Rainbow Room, Mario Batali and tomato sauce, or putting out kitchen fires live on set, tune in this week to Snacky Tunes! This episode is sponsored by Roberta's Restaurant.

    Jump to Segment:

    To comment on this episode click here. There are currently Comments

    Sign up for our Newsletter!




    OUR SPONSORS: