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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
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    First Aired - 02/17/2010 06:00PM
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    Hosted By
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    Sponsored by
    Fairway
    This week on Brooklyn Eats, Rachel Wharton talks with Matt Timms about the history and future of his famous takedowns.
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    First Aired - 08/14/2012 01:00PM
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    Hosted By
    Green
    Sponsored by
    Hearst_logo
    Sebas­t­ian Aguilar is the Farm Pro­gram Direc­tor and Course Instruc­tor at the Greenbank Farm Training Center. He and his wife have three chil­dren and have been man­ag­ing organic veg­etable farms for the past 14 years in New Mex­ico, Wis­con­sin, and Wash­ing­ton State. Sebastian’s pas­sions for top-quality pro­duce, healthy soils, bio­dy­nam­ics and social out­reach guide his farm­ing prac­tices. Sebas­t­ian has hosted appren­tices on his farms since 1999 and always pro­vided them a weekly class explor­ing the con­cepts behind the prac­ti­cal work. He is cur­rently on the Board of Direc­tors of the Organic Seed Alliance (OSA) and is involved in sev­eral OSA vari­ety tri­als and seed projects. This program has been brought to you by Hearst Ranch.

    "How can we get organic seeds back to the point where they are a competitor for conventional hybrid seeds?"

    "I feel like there has been a lack of communication between farmers... we need to rekindle that and help each other out and not see each other as competition."

    -- Sebastian Aguilar on Greenhorn Radio

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