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First Aired - 11/29/2011 05:00PM
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This week on Beer Sessions Radio, Garret Oliver returns and he's got Italian beers on his mind. Tune in to learn about the beer scene in Italy and find out how their food friendly beers fare against their global counterparts. Later on the show, Gabe Fletcher of Anchorage Brewing Company calls in to talk about his hard-to find beers and Alaska based brewery. Also hear from Seth Wright, of Beer Nation Show. This episode was sponsored by GreatBrewers.com.
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Beer Sessions Radio: Garrett Oliver Returns! (17:45)
Tags:
Jimmy Carbone, Beer Sessions Radio, Jimmy's No 43, Good Beer Seal, GreatBrewers.com, Heritage Radio Network, Beer Nation, Seth Wright, Garret Oliver, Brooklyn Brewery, Dave Brodrick, Blind Tiger, Great American Beer Festival, Ama Bionda, Birra Artigianale Da Tavola, beer collaborations, Amarcord Brewery, regional Italian cuisine, Sicilian wildflower honey, refermentation, Italian beer scene, food friendly, Belgian style ales, chestnut beers, Italian red tape,Anchorage Brewing Company (18:59)
Tags:
Anchorage Brewing Company, Gabe Fletcher, Alaska, one man brewing team, hop character, White Out Wit, fermented beer, Alaskan brewing, distribution, Shelton Brothers, importing,Beer Nation Show & More (24:22)
Tags:
small breweries, on air tasting, corked beer, Beer Nation Show, beer videos, video editing, Russian River, double IPA, brewery bugs, sour beers, high gravity Belgian beer, Arcobrau, barrel aged beer, Bitter Monk, wine beer, wild yeast, terroir, natural fermentation, aged beer, Battle of the Belgians,To comment on this episode click here. There are currently Comments
First Aired - 02/16/2010 04:00PM
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This week's guest is Liz Nicholson of Resto, who talks about her recent trip to Italy.
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Week In Wine Recap (4:19)
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Erin Fitzpatrick, At The Root Of It, Heritage Radio Network, Hearst Ranch, supply and demand balance, Winemakers Federation of Australia, 90% of Australian wines sell under priced, cheapens the image of Australia, cork industry is launching a new campaign to convince public of its benefits, recycling program, screw caps, Australian wine industry,Liz Nicholson of Resto Talks About Her Trip To Italy (15:57)
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Jack Inslee, Liz Nicholson, Resto, Gramercy, 120 bottled beers on the list, 70 seats, open late night, Bar Milano, Italy, Italian wines, http://viadivino.blogspot.com/, Bellavista, Piedmonte, Valtellina, Nino Negri, Aldo Rainoldi, La Spinetta, moscato, sulfer, truffles, mushrooms, Italian vintages, Dell' Anima, Inoteca,Regionality, Fermentation & Women Winemakers in Italy (13:51)
Tags:
regionality, Lake Como, market demands, mountains popping up out of plains, microclimate, 02 vintage, champagne, fermentation, sparkling wine, Bellavista, women winemakers in Italy, still male dominated, Sicily, vineyards, wine, Italy has over 800 varietal, entry level wines, March 8th class at Murray's Cheese, Pinot Noir,To comment on this episode click here. There are currently Comments
First Aired - 03/16/2010 05:00PM
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sponsored by The Good Beer Seal - Chuck Duffney & B.R. Rolya talk about new craft beer from France & Italy and give some NYC St. Patrick's Day bar suggestions.
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Beer Sessions Introduction (15:55)
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Jimmy Carbone, Samuel Merritt, Beer Sessions, Heritage Radio Network, The Good Beer Seal, www.thegoodbeerseal.com, Chuck Duffney, B.R. Rolya, St. Patricks Day, strong beer is the milk of the old, beer is proof that god loves us and wants us to be happy. hangovers are proof that we are not yet in heaven, those who drink beer will think beer, www.dieseldrafts.com, Jimmy's No. 43, Saint Patrick, Ireland, he drove snakes off the island, UK Beer Night, Ireland isn't noted for having great beer, cask is an old way to serve beer, the beer isn't finished when it leaves the brewery, fermentation, Camra, campaign for real ale, www.camra.org.uk/, Guinness, low carbonation, beer engine, creamy feel and light body, nitrogen pores, England, Shelton Brothers Imports, www.sheltonbrothers.com/, English traditional ale, Chelsey Ale's, Gingerman, Flying Tiger, local beer, some beers are not built for travel, ale yeast, guidelines for keeping beer, Cicerone Certification Program, March 29th and April 5th there are seats available in the class, www.cicerone.org/, beer is as vulnerable than milk and eggs, craft beer bars, draft beer setups, Dan Shelton, traditional spring beer, Mars Brewery, Bamberg Germany, bock beer, wheat yeast, cloves, bananas, keller bier, smoked beers,French Craft Beers, Beer Agriculture & St. Patrick's Day Bars (16:39)
Tags:
lower alcohol session strength beers with a lot of flavor, North France, French craft beer, malt forward, there isn't much brewing history in France, Bière de Garde, French craft beer movement, French Craft Brewers Association, The French Revolution of Beer, industrial lagers, chestnut flour, locally grown barely and hops, Yakima valley, hops are sourced in bulk and cheaply, barely tends to be grown mostly for other purposes, it takes three years to turn a field of hops, New York state hops, hops blight, Cornell University, skunking is a chemical reaction between light and hops compounds, Jimmy's No 43, Blind Tiger, The Gingerman, The Spring Lounge, The Ear Inn, Puck Fair, Lucky Jack's,B.R. Rolya's Early Beer Discovery & A Discussion on Belgian Beer (16:18)
Tags:
Belgium, NATO, Brussels, B.R. first tasted beer at age 5, kid sized beer mugs, milk stout, Guinness is more of a dry stout, lactose is a non fermentable sugar, adds body to the mouth feel, Red Hot Chili Peppers, Mother's Milk, range and variety of flavors, monastery brews, small breweries, import market to the US, old fashioned beers, American style brew pubs, contract brewing, Scandinavian breweries, beer based on season and time of the day, Brooklyn IPA, home brews, Shelton Brothers beer tasting, Bink Blond, Christoffel Blond, Taras Boulba, Farmhouse Ales, Phil Markowski, $10 beer tastings at Jimmy's No 43 on Tuesday's, McKellars event at Blind Tiger, Thurday March 18th vintage beer night at Barcade,To comment on this episode click here. There are currently Comments
