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Episode 80: Mile End Deli (22:05)
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Snacky Tunes, Finger on The Pulse, The Immaculates, Mile End, Boerum Hill, Jewish delis, Ace Hotel, Kenny and Zuke's, Wise & Sons, Canadians, Schwartz's Deli', smoked meats, Montreal bagels, Katz's Deli, National Geographic, Bass Face, Summer BBQ Blowout, Roberta's, Heritage Radio Network, Brooklyn Deli's,The Immaculates (24:00)
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The Immaculates, DBA, soul music, Hey Joe Kelly, Brooklyn Bowl, $9 milkshakes,Williamsburg Dining (19:51)
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Taco Chulo, Patricia's, places to eat in williamsburg, burger places, Diners, Pianos, Sweetwater, Ban Mi, Tammany Hall,Download MP3 (Full Episode)
David Sax on Saving the Deli (7:35)
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Save the Deli, New York delicatessens, sociology of the deli, difficulty of deli business, delis are dissappearing, Katz's Deli, historical icons, if you want to experience New York in one dinner go to Katz's, Send a Salami to Your Boy in the Army,The History of the Jewish Delicatessen (10:18)
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the beginnings of David's research, how did Jewish delicatessens start?, most came out of Eastern Europe, Ukraine, Hungary, Romania, Jewish communities in eastern block remained kosher, double baked rye bread, amalgams of Jewish flavors and the american coffee shop experience, the cornbeef Confuscious, smaller restaurants in denser urban areas, the trio of meats: corned beef pastrami pickled tongue,Some Notable North American Delis (9:26)
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David has never eaten so well on this continent as he has in Portland, delis make the least amount of money of their sandwiches, to squeeze profits out of sandwiches is near impossible, speck, dont have to be Jewish to own a Jewish deli, what makes a Jewish deli authentic is a commitment to the traditional foods, Detroit has Zingerman, pastrami associated with Romanian Jews, spicy smokiness, The Bread Basket, nouveau gourmet style deli and food emporium, Shapiro's in Cincinnati almost 100 years old,Download MP3 (Full Episode)








