How to Behave
LIVE 5 - 5:30pm EST
First Aired - 09/06/2011 05:00PM
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This week on Beer Sessions Radio (TM) Jimmy expands his beer knowledge with the help of Ben Granger of Bierkraft and Kelly Taylor of Kelso Brewery. From the difference between CO2 to Guinness Gas to the different types of aging barrels to home brewing how-to's this episode is packed with beer information. Tune in to get the scoop on New York Craft Beer Week and other brew news on this week's episode of Beer Session's Radio. This episode is sponsored by GreatBrewers.com.
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Beer Geekery (18:18)
Tags:
Beer Sessions Radio (TM), Jimmy Carbone, Jimmy's No. 43, Ben Granger, Bierkraft, Kelly Taylor, Kelso Brewery, Hurricane Irene, Kelso IPA, Mello Yellow, home brewing, home brewing scene, rooftop grain gardens, carbonation, pure CO2, Guinness gas, cask, frothy, bourbon-aged double boch, bourbon barrels, barrel aging program,Beer & Oysters (17:16)
Tags:
hops, yeast, suspension, sanitizing, Dean of Beer, New York Craft Beer Week, Imperial stout, oyster shuck, oyster stout, pellet hops, Charlie Papazian, red ales,To comment on this episode click here. There are currently Comments
First Aired - 01/17/2012 05:00PM
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Download MP3 (Full Episode)
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This week on Beer Sessions Radio (TM) get ready to take a walk down Homebrew Alley and learn all about the great homebrew clubs in New York. Then listen in as Jason Baldacci of Bluebird calls in to fill us in on beer trends in Chicago. Later on, Emily Garland of Tapped Craft Brewing Events and Sonya Giacobbe of Kelso Brewery talk about how they are trying to get more inspired women into the craft brewing scene with their Women In Beer event. Ever wonder when your palatte is the most acute for tasting beer? Find out by visiting our sponsor GreatBrewers.com and taking your Beer IQ test today!
"To me, its exciting seeing all these core craft brews like Lagunitas and Stone making it into all the corner bars and making it onto the draught line"
--Jason Baldacci on Beer Sessions Radio (TM)
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Beer Sessions Radio: Homebrew Alley (18:30)
Tags:
Beer Sessions Radio, Jimmy Carbone, Heady Topper, Dave Broderick, Vermont Farm to Bar, Jon Holl, BeerBriefing.com, GreatBrewers.com, Chris Cuzme, Wandering Star Brewery, Homebrew Alley, Emily Garland, Tapped Craft Beer Events, Sonya Giacobbe, Kelso Brewery, homebrew groups in NYC, NYC Home Brewers Guild, Brewers Choice Awards, Barbeque, Women In Beer,Jason Baldacci & Chicago Beer (18:15)
Tags:
Jason Baldacci, Beer Trivia, Good Beer Test, Bluebird, popular Chicago breweries, local beers, Chicago Craft Beer Week, Cicerone, Cicerone training,Women In Beer (16:59)
Tags:
Women In Beer, Kelso, Hop Bomb, Dean Street, Nut Brown Lager, local ingredients, Farm + Beer Expo, Hurrican Irene,To comment on this episode click here. There are currently Comments
First Aired - 11/23/2010 05:00PM
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This week on Beer Sessions Jimmy and Ray sit down with some new players in the wide world of Beer Media. First Will Stephens, creator of the blog Wandering Foodie and writer at Huffington Post, discusses his new ideas for a beer website and how he got in the blogosphere. Next Hagan Blount, creator of Beer Menu.com (an interactive list of beer menus and draught lists that has taken off in popularity as of late) discusses the inspiration and impetus for his new site. Bartender Jen Schwertman weighs in on NYC bar tipping habits, and Kelly Taylor & Sonya Giaccobe of Kelso Brewing Company talk about local beer and the evolution of the craft beer scene. Great Brewers.com: a favorite source for beer information and education and one of the internet's most popular beer destinations.
Kelly & Sonya of Kelso
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Beer Sessions: Will Stephens, Hagan Blount, Jen Schwertman, Kelly Taylor & Sonya Giaccobe (14:37)
Tags:
Jimmy Carbone, Jimmy's No 43, Ray Deter, Beer Sessions, Good Beer Seal, Great Brewers, Liquids of Interest, new beer media, Will Stephens, Hagan Blount, Beer Menu.com:, bartenders maintaining beer selections on a website, search for venues by what they have on tap, 8,000 beers are on the market, audience of drinkers that update lists, Jen Schwertman, Blind Tiger, Kelly Taylor & Sonya Giaccobe, Kelso Brewery, Germany Purity Law, the events page on Beer Menu gets a lot of hits, the idea of a Beer Menu didn't exist when d.b.a. opened, high end restaurants have beer menus now, Battle of the Belgians, d.b.a., GreatBrewers.com, www.BeerMenu.com, www.itasteyourbeer.com, @itasteyourbeer, Wandering Foodie,History of Kelso Brewery (20:28)
Tags:
Hector Humbolt Hemp, Kelso started in 2006, you don't want overpowering beers with food, they focused at lagers that are layered and complex and at their finest when locally made, Kelly started brewing in 1989, he got a job at Heartland Brewery, home brewing in NYC, www.probrewer.com, timing the brewery right with the local craft beer movement, Jen first tasted the Nut Brown from Kelso, Chocolate lager, sessionable beers, most of the Kelso beers have layers and complexity, East Coast is more patient, award winning pilsner focused breiwng in Philadelphia, foodie debate between East and West Coast, how important are food pairings to the craft beer movement, beer and food epiphanys, meat grown on grain, served with the same beer from the same grain, beer started with civilization, has been on our table as long as bread has, it's part of our genetic makeup, malt is the holdup in 100% local beer, malts are an untapped local market,Email Question: Tipping When the Beer is Free & Thanksgiving Pairing (16:06)
Tags:
email question, tipping bartender when beer is free at a house party, you ALWAYS tip the bartender, host of the party should cover the cost of a bartender, TIPS: To 'I'nsure Prompt Service, service industry, bartenders need tips, feast or famine, $6 beer - what should you tip?, $1, kiss of death is when you say 'Don't worry I'll take care of you', Jen doesn't size people up, some bartenders stereotype and predict how much people will tip, Lucky Bastard, Stone Brewing Company, Kelly's knee jerk reaction when tasting beer is to look for defects, tasting notes, don't generalize!, esters, email questions to beersessions@gmail.com, Thanksgiving question:, pairing beers for Thanksgiving dinner, Flemish Red Ale, Nut Brown Lager, Chocolate Lager, home made pumpkin pie made with duck lard, Ray's Thanksgiving beer: bitter lagers & wine, Jen: approachable beers for parties, Baladin Nora, Veritcal Epic 07, Saison triple hybrid with Belgian spice, Will: saison go well with Thanksgiving spice, he goes for a big IPA, Green Flash West Coast IPA, Jimmy: Mikkeller Czech Style Pilsner, Jimmy is getting a heritage turkey from Heritage Foods USA,To comment on this episode click here. There are currently Comments
