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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
  • More News...
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    4:00-4:30 - Cutting the Curd

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    First Aired - 01/31/2012 03:00PM
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    Hosted By
    The-food-seen
    Sponsored by
    Fairway
    On today’s THE FOOD SEEN, Kelly Carambula is a graphic designer by day, a maker/baker/blogger by night. She publishes the independent food magazine Remedy Quarterly, in which familiar stories and their kindred recipes co-mingle with artful typography and playful page layouts. Also find Kelly’s musings at eatmakeread.com and mixing cocktails for her seriouseats.com “Drinking in Season” series. This episode is sponsored by Fairway Market.

    "I love the idea of passing on recipes from generation to generation or just from friends and knowing how special that is."

    --Kelly Carambula on The Food Seen

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    First Aired - 04/19/2009 09:00AM
    Download MP3 (Full Episode)

    Hosted By
    Patright
    Sponsored by
    Tekserve-new
    This week's Q Report theme is ORIGINS: Will and Robby challenge man versus machine,Nach Waxman talks about store closings, Mark Marabella, Ed Grant and Dr. David Deamer discuss the origin and definition of life as we know it. Miss Manners is introduced
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