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Cutting the Curd - Episode 33 - American Cheese Society Conference with Sasha Davies

First Aired - 06/27/2010 02:30PM

This week on Cutting the Curd Anne spoke to Sasha Davies to speak about the American Cheese Society Conference, aka Cheesetopia. Sasha spoke about how the conference helped small business owners tackle problems--liability insurance, succession planning--that they might never be able to fix on their own.

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Segments:

Cutting the Curd Introduction (19:33)

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Cutting the Curd, Anne Saxelby, Heritage Radio Network, Cheesetopia, American Cheese Society Conference, Sasha Davies, Kurt Dammeier, Seattle Cheese Festival, a swarm of people, 30000 pounds of cheese a year, selling cheese vs giving it away, program person, Anne is a presenter this year, David Gartenstein, Liberty Heights Fresh, pour over most recent years programs to try and cover, evergreen topics, but with a new approach, things people WISH they could learn about at a conference, areas where the focus is to try to provide info that small businesses could never afford, product liability insurance, succession planning, live cheese making demonstrations, the industry's most revered cheese makers, how to develope your palate for sensory evaluation of cheese, whats going on with the molds?, mold science,

Cheesetopia! (12:34)

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what ELSE is going on?, the award show generated such energy and excitement that this year the awards and party are being combined, Cheese Oscars, Festival of Cheese, Seatle's best restaurants and wineries, 1400 different kinds of cheese, Michael Pollan will open the awards show, tours are more aggresive, Vancouver is like San Francisco while Portland is more like Berkley, all of the tours are going to be incredible, liquor on the bus!, way better than prom, don't wear the cheesy jeans, giant fake cheese wedge on the Space Needle?, no one has a giant cheese hat big enough, wednesday the 25th of June, Vancouver, Portland,

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