Beer Sessions Radio
LIVE 5 - 5:45pm EST
First Aired - 08/30/2009 05:00PM
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On the premiere episode of The Mr. Cutlets show, Josh Ozersky talks about Meatopia, why he was banned from Momofuku, & what's costing restaurant critics their jobs.
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Mr. Cutlets Inaugural Segment: MEATOPIA! (9:53)
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Mr. Cutlets, Josh Ozersky, Mo Rosen, Roberta's, Tekserve, big empty factory space, makeshift beer gardens, rooftop garden, Meatopia, baconalia, raw meat, whole lambs on spits, Zak Pellacio, Philippe Massoud, Illili, Michael White, Gordon Finn, Chris Lee, aureole, www.the-feedbag.com, CitySearch, Mo & Mary Show, East Village, stoner food, Ludlow, tater tots, griff dogs, Barbone, Italian regional wines, lamb bam thank you man,Josh Talks Fried Chicken With Mo Rosen (10:27)
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Barbone, pasta, Michael White, the great pasta renaissance, real Italian service, fries, good handmade pasta, Momofuku, chicken, Josh is banned from Momofuku restaurants, fried chicken, pies n thighs, Serious Eats, Brooklyn Bowl, BBQ, juicy white meat, grown form is better than immature form, keeping chicken fresh, crispy food shouldn't be covered, moving air helps keep it crispy, let fried chicken sit for 5-7 minutes, transparency,The Decline of Traditional Restaurant Critics (9:45)
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City Search, http://www.citysearch.com, The Feedback, www.the-feedbag.com, Josh is no longer a critic, New York Times, Frank Bruni, Danielle Freeman, NY Daily News, Restaurant Girl, free meals as a critic, Guttenberg Press, life without critics, blogs displacing restaurant critics, yelp, The Hamburger: A History, restaurant critics are getting fired at a rapid pace, Yiddishism,To comment on this episode click here. There are currently Comments
First Aired - 07/18/2011 02:00PM
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This week Snacky Tunes goes into meat overdrive. Columnist and critic for Time Magazine Josh Ozersky stops in to talk about his 1-night-only, all-you-can-eat meat blowout event on the East River: Meatopia. Tune in to learn how a whole steer is cooked and how to get a special discount to Meatopia. Later on they are joined by Dean Bein of True Panther Records. who have put out artists like Girls, Real Estate, Ty Seagull, Delorean and more. This episode was sponsored by Full Service
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Snacky Tunes Episode 79: Josh Ozerky (16:47)
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Snacky Tunes, Finger on the Pulse, True Panther, Outer Limits Recordings, Meatopia, Josh Ozersky, Pat la Frieda, cooking a steer, Rodney Scott, country barbecue, spinalis dorsi muscle, ribeye muscle,To comment on this episode click here. There are currently Comments
First Aired - 07/26/2011 06:30PM
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This week on Why We Cook Erica runs into an old friend: peanut butter. Learn how to make you're own, all natural peanut butter and peanut sauce at home. Later on tune in for Erica's recounting of surviving the recent heat wave and views on succotash. This episode is sponsored by The Barterhouse.
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Episode 93: Eating in the Dark (11:15)
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Erica Wides, Why We Cook, The Barterhouse, Heritage Radio, Meatopia, wild caught canned salmon, duct tape, duct tape is our savior, breakfast foods, not grocery shopping, natural peanut butter, power outages, brownouts, Survival and peanut butter,To comment on this episode click here. There are currently Comments
