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Arts_seizures
Sponsored by
Robertas
This week on Arts & Seizures, Mike and Judy welcome Aaron Lefkove and Ethan Campbell of the Brooklyn-based, punk-rock band, LIVEFASTDIE. Notably, Aaron is also the owner of the Littleneck in Gowanus as well as its off-shoot, Littleneck Outpost, in Greenpoint. Promoting their recent release, Hit Stains, out on Almost Ready Records, the guys discuss their longstanding partnership, crazy tour stories and song inspirations, not to mention a few live tunes thrown in the mix. Mike and Judy also talk to Aaron about his newest endeavor, Littleneck Outpost, located in Greenpoint. The New England style clam shack is an off-shoot of Gowanus' Littleneck, featuring a grocery, sandwiches, and other delicious fare. The crew also weighs in on the great Yelp debate and how they deal with the infamous reviews. Tune in for a truly entertaining show and see if Mike persuades Aaron to create a new sandwich in his honor. This program was brought to you by Roberta's Pizza.

"Fortunately, I just opened this new restaurant - nobody's put up a Yelp page for us yet... let me enjoy this honeymoon period, please!" [18:57]

-- Aaron Lefkove on Arts & Seizures


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Hosted By
What-doesn_t-kill-you
Sponsored by
Bonnie
This week on What Doesn't Kill You, Katy Keiffer chats with Patrick Martins about his book, The Carnivore's Manifesto: Eating Well, Eating Responsibly, and Eating Meat. The book features fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves. We have evolved as meat eaters, proclaims Patrick Martins, and it's futile to deny it. But, given the destructive forces of the fast-food industry and factory farming, we need to make smart, informed choices about the food we eat and where it comes from. In 50 short chapters, Martins cuts through organize zealotry and the misleading jargon of food labeling to outline realistic steps everyone can take to be part of the sustainable-food movement.

"If there's a truth out there - that truth applies to everybody whether you're rich or poor, black or white. The elitism argument [in food] demeans poor people." [13:00]

"We need more farms producing more food for more Americans. That's one of the goals of this book." [16:00]

--Patrick Martins on What Doesn't Kill You


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Hosted By
Eat-your-words
Sponsored by
Bonnie
The Carnivore's Manifesto by Patrick Martins & Mike Edison. The book features fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves. We have evolved as meat eaters, proclaims Patrick Martins, and it's futile to deny it. But, given the destructive forces of the fast-food industry and factory farming, we need to make smart, informed choices about the food we eat and where it comes from. In 50 short chapters, Martins cuts through organize zealotry and the misleading jargon of food labeling to outline realistic steps everyone can take to be part of the sustainable-food movement. Tune in to get some insight into Patrick's thinking and the writing process that went into creating this book. This program was sponsored by Bonnie Plants.

"Slow is how you should eat - but it's not how you change the world. I've always had that NYC/immediate results attitude." [1:00]

"Unhealthy food should never ben eaten and people should be told that - then the slow turning of the wheel will happen naturally." [15:00]

--Patrick Martins on Eat Your Words

"We can't always buy everything based on price point and convenient - ti's how we got into this mess in the first place." [24:00]

"Playing God doesn't work - you end up with Marlon Brando walking around an island in a shower curtain. Happens every time." [27:00]

--Mike Edison on Eat Your Words


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