Download MP3 (Full Episode)
"2012 is gonna be the year when things finally really turn local. I don't mean everybody using their own grain and hops because that's not feasible. But you can rely upon locally sourced ingredients and also become the best small brewery in town."
--Josh Bernstein on Beer Session Radio
"What's the point of traveling for beer if you're having stuff you could just have at home?"
--Jeff Cioletti of Beverage World on Beer Sessions Radio
"After a few years of operating Beer Table and only pouring wacky stuff, I got to a point where I'm now interested in seeing brewers present classic simple drinks."
--Justin Phillips of Beer Table on Beer Sessions Radio
Beer Sessions Radio: Regulations & Craft Beer (20:22)
Tags:
Justin Phillips, Beer Table, Jeff Cioletti, Beverage World, Josh Bernstein, Seth Wright, Beer Nation TV, Ohio Beer, GreatBrewers.com, Beer Cloud App, Good Beer Seal, Great Lakes Brewery, Elliot Ness Lager, antiquated laws, state regulation, craft beer, New York State, craft breweries, growlers, The Pantry, inventory, on air tasting, table wine in beer form, desert island beer, everyday beer, sour beer, lambic, wild yeast,Download MP3 (Full Episode)
Cutting the Curd Introduction: State of Cheese - Ohio (17:00)
Tags:
Anne Saxelby, Cutting the Curd, Heritage Radio Network, Cochon 555, www.cochon555.com, Abbe Turner, State of Cheese: Ohio, Lucky Penny Farm and Creamery, Abbe has had the farm for 8 years the creamery for just over a year, understanding what you need to get started, bidding for equipment on eBay, the internet as a farm tool, value added product, farmers markets in Ohio, Tremont Farmers' Market, understanding the perishable nature of specialty cheeses, community supported agriculture programs, Cleveland was ranked as the 2nd best local food city in the US, sustaianlane, www.sustainlane.com, chefs are artists, Doug Katz Fire, distributors are more challenging to work with, Premiere Produce, Summit Select Provisions,Abbe Turner of Lucky Penny Farm and Creamery (16:32)
Tags:
there's a sweet spot for milking, getting the most production from the animal without increasing labor costs, 50 animals, Amish farms in Ohio, they rely on local cheese processors for their milk, sustainable food heroes, cheese initiatives in Ohio, Ohio Sheep Milk & Cheese Initiative, each small facility handles different tasks, sheep milk has some advantages, it can be frozen, you can make cheese from it at a later time, Ohio State University Extension, Peter Dixon, Innovative Farmers of Ohio, educational programs and internships, seasonal interns, raw milk in Ohio, www.luckypennyfarm.com,Download MP3 (Full Episode)









