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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • Save the date! Our Hawaiian Underground BBQ will be on August 11th at Roberta's. More info to come!
  • The New Amsterdam Market is preparing their most important market ever, June 23 at Old Fulton Fish Market - New York's oldest public gathering site. More info here!
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    SUNDAY
    12:00-12:45 - The Main Course
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    MONDAY
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    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
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    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

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    Let's Get Real
    LIVE 6:30 - 7pm EST
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    First Aired - 01/09/2013 10:00AM
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    Hosted By
    Drink
    Sponsored by
    Fairway
    Small distilleries are becoming more and more popular in New York City, and this week on "In the Drink", Joe Campanale highlights one of the more interesting projects happening right now - Industry City Distilleries. Tune in as he chats with Peter Simon and Zac Bruner, who describe the inspiration behind the distillery and what it was like taking the initial steps in design and production. Find out why they decided to focus on vodka at first - and how they use beet sugar, which is usually a European tradition. Tune in for an on-air tasting and tons of insight into the life of an urban distiller. This program was sponsored by Fairway Market.

    Photo: Christina DiLaura, 8.ate@eight

    "For us if we wanted to actually test our equipment - the best test is to make a good vodka. Then, you can go anywhere from there." [09:00]

    "We're caring more and more about our food and now people are starting to care more about what we're drinking." [15:00]

    --Peter Simon of Industry City Distillery on In the Drink

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    First Aired - 05/07/2013 05:00PM
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    Hosted By
    Beer-sessions-radio
    Sponsored by
    Untitled-2
    Jimmy Carbone has an international crew in the studio for this week's episode of Beer Sessions Radio! Jon Lundbom brings some of his favorite brewers on to the show to talk about importing with B. United. Paolo Fontana of Birra Baladin is in the studio sharing some of his Italian beers, and talking about his love for New York City. Michael Brogaard is talking about mead in Denmark, and why Dansk Mjod differs from so many other mead companies in the field of brewing technology. Later, Greg Engert and Megan Parisi call in to talk about importing laws in Washington D.C. and their upcoming brewery, Bluejacket. Listen in to hear the crew taste some beers from Simon Webster and Rob Lovatt's Thornbridge Brewery in the United Kingdom. Michael Brooks and Bryan Lindner from Bed-Vyne Brews come into the studio to talk about starting a beer retail outlet in the Bed Stuy neighborhood in Brooklyn! This program has been sponsored by GreatBrewers.com. Thanks to The Hollows for today's music.

    "The bar for bringing a beer into the market into the States is getting very high." [6:50] -- Jon Lundbom on Beer Sessions Radio

    "You have a lot of technology for making beer, and you can use it to make good beer. But for mead, there is nothing. We are developing that technology for ourselves." [8:45] -- Michael Brogaard on Beer Sessions Radio

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