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NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • We'll be at the Manhattan Cocktail Classic - will you? The Gala is on Friday May 17th and events continue throughout the weekend. Learn more about the festivities here.
  • We'll be at the Great GoogaMooga May 17-19th! Come find us at the Roberta's Urban Renaissance Fair party or find us roaming around and getting interviews.
  • More News...
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
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    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

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    First Aired - 01/14/2013 03:30PM
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    Hosted By
    Hotgrease
    Sponsored by
    Seersucker_300x300_72dpi
    Filmmaker Byron Hurt premieres his film, Soul Food Junkies, tonight on PBS, and he's this week's guest on Hot Grease! Nicole Taylor begins today's episode by recapping some food headlines with HRN's Executive Producer, Jack Inslee. Learn about juicing, spending money at restaurants, and dessert blogs! Byron calls in and chats with Nicole about his family's complex relationship with soul food, and why the soul food tradition is suffering because of processed and fast foods. Hear about some of the food personalities that are included in the film, including Jessica B. Harris, Frederick Douglass Opie, and Bryant Terry! Nicole closes out the episode with The Hot Five. What food trends are going to be big in 2013? Find out on Hot Grease! This episode has been brought to you by Seersucker.

    "We're all suffering because of the Western diet, which includes a lot of fast food and processed food." [17:30]

    -- Byron Hurt on Hot Grease

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    First Aired - 12/05/2011 03:30PM
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    Hosted By
    Hotgrease
    Sponsored by
    Wfm
    This week Hot Grease gets saucy with Brooklyn's own Saucy By Nature. Co-owner Pzermek Adolf joins Nicole Taylor in studio to talk about his international influences in his delicious artisnal sauces and dips. Tune later for Monica Luczak and The Hot 5: Gift Edition to find the perfect present for the food lover you know. This episode is sponsored by Whole Foods Market.

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