S H O W  S C H E D U L E
12:OO - 12:45 /// The Main Course
1:OO-1:3O /// Eat Your Words
2:OO-2:3O /// Arts & Seizures
3:OO-4:OO /// Radio Cherry Bombe
4:3O-5:3O /// Snacky Tunes
1O:OO-1O:3O /// Wild Game Domain
11:OO-11:3O /// Inside School Food
12:OO-12:3O /// What Doesn't Kill You
1:OO-1:3O /// Tech Bites
2:OO-2:3O /// Taste Talks
3:OO-3:4O /// Japan Eats
5:OO-5:3O /// Cutting the Curd
6:OO-6:3O /// Animal Instinct
7:OO-7:3O /// Fuhmentaboudit!
8:OO-8:3O /// Eating Disorder
12:OO-12:45 /// Cooking Issues
1:OO-1:3O /// Let's Get Real
2:OO-2:3O /// Sharp & Hot
3:OO-3:3O /// The Food Seen
4:OO-4:3O /// Greenhorns Radio
5:OO-5:45 /// Beer Sessions Radio (TM)
7:OO-7:3O /// Roberta's Radio
1O:OO - 1O:3O /// In the Drink
11:OO-11:3O /// Ask a Clean Person
12:OO-12:45 /// Chef's Story
1:OO - 1:3O /// A Few Things with Claire and Erica
2:OO-2:45/// WORD OF MOUTH
3:OO-3:3O /// The Speakeasy
4:OO-4:45 /// All in the Industry
12:OO - 12:3O /// A Taste of the Past
1:OO - 1:3O /// The Farm Report
4:OO - 5:OO /// Food Talk with Mike Colameco
6:OO-6:45 /// Mama Coco's Funky Kitchen
7:3O-8:3O /// Full Service Radio
9:OO-1O:3O /// GUNWASH
My Welcome Table
How Great Cities Are Fed
Joshua David Stein Variety Hour...Half Hour
the business of The Business
The Whole Shebang
Edible Alphabet
Heritage Breeds
After the Jump
Taste Matters
The Morning After
Eating Matters
Pizza Party
The Mr. Cutlets Show
Manhattan Cocktail Classic Coverage No Chefs Allowed
Anastasia's Fridge
It's More Than Food
Straight from the Source
Metropolitan Ave
Summer of Food
HRN on Sandy
Everything's On the Table
Hot Grease
U Look Hungry
The Naturalist
Burning Down the House
Search Results
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Meet Harold McGee, the man who literally wrote the book on science & cooking. His career defining book,On Food & Cooking, has been referenced as a cooking bible for a generation of forward thinking chefs and culinary professionals. On Evoluationaries, discover how a question from a friend on beans and flatulence inspired Harold to make a career of researching and writing about what happens when we cook, prepare and consume food. Harold McGee is largely responsible for the molecular gastronomy/modernist cuisine movement and is cited as a major influence from the likes of Heston Blumenthal, Alton Brown and Dave Arnold. Harold's passion for gastronomic knowledge has changed the way we eat food in this country, and his journey is as inspiring as his work. This program was sponsored by Tekserve.

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There's perhaps no greater expert on the food and foodways of the African Diaspora than Doctor Jessica B. Harris. Jessica is the author of 12 cookbooks, and in her more than 3 decades as a journalist, she's written book reviews, theater reviews, travel, feature, and beauty articles too numerous to note. She's a founding member of the Southern Foodways Alliance, she's decorated with awards and honors, and holds multiple degrees, including a doctorate in Performance Studies from NYU. Doctor Jessica B. Harris damn near knows it all when it comes to African and Caribbean cuisines and culinary history. She's a living legend. This program has been sponsored by Tekserve.

Image from AfriCooks.com

"Food has always been important." [13:30]

"Instead of writing just straight travel, I would write about travel with a food bent." [14:30]

Jessica B. Harris on Evolutionaries

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Eating Disorder puts a spell on you! Tune into this episode to hear The Rev Syro, Chef Paul Gerard, and Adam Velez talk with Kathy Latham of NYC's Enchantments, astrologer David Scoroposki, and Judy McGuire- author of How Not to Date and host of HRN's Arts & Seizures. Tune in for some bewitching seduction tips, and learn why aphrodisiacs have maintained their reputations for hundreds of years. What love meal would Kathy and David prepare for their clients at Enchantments? Find out on this editions of Eating Disorder! Thanks to our sponsor, Tekserve. Music by Hardbodies.

"Eating is a sensual act, and people say that a way to someone's heart is through their stomach... I believe it!" [14:15]

-- David Scoroposki on Eating Disorder

"You cannot create love with magic; you can only create lust or obsession." [28:30]

-- Kathy Latham on Eating Disorder

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