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  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • Save the date! Our Hawaiian Underground BBQ will be on August 11th at Roberta's. More info to come!
  • The New Amsterdam Market is preparing their most important market ever, June 23 at Old Fulton Fish Market - New York's oldest public gathering site. More info here!
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    4:00-4:30 - Cutting the Curd

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    In The Drink
    LIVE 10:00-10:30am EST
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    First Aired - 02/22/2012 11:00AM
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    This week on Taste Matters, Mitchell Davis is joined by James Oseland of the legendary Saveur Magazine. Find out how he went from working in the movie industry to becoming editor in chief of one of the most important food publications of our time. Hear his thoughts on what some are calling the "American Food Revolution" and why he thinks the most important thing we can do as "foodies" is just simply cook! This program was sponsored by our friends at Fairway Market.

    "There's a quiet revolutionary quality to making a print magazine today."

    "Our little secret at Saveur is that we're not really a food magazine, we're an anthropology magazine. We're about what people do around the world through this very specific lens of food."

    "What is happening now...is an unquiet, conscious reaction to the fact that America knows it needs to stop eating crap."

    "I live to cook.. it's my favorite thing in the world to do."

    --James Oseland, editor in chief of Saveur Magazine on Taste Matters

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    First Aired - 01/23/2012 12:00PM
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    This week on The Naturalist, Bernie continues last weeks discussion on evolution and species formation with friend of the show Saul Scheinbach. Learn about new species being formed, including the Cackling goose and a new American cockroach right here in NYC. Find out about how species can now be identified by bar-codes and how migration patterns can change over time. It all starts and ends with Darwin, and Bernie & Saul explain why his "theory" of evolution is less of a theory and more of a big idea. This episode was sponsored by S. Wallace Edwards.

    "There is a new species of American cockroach forming right here in New York City!"

    "Migration is based on genetics but changes very easily."

    "I like to call it Darwin's "big idea" instead of a theory."

    Saul Scheinbach on The Naturalist

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    First Aired - 01/09/2012 12:00PM
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    Sponsored by
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    This week The Naturalist gets real about evolution. Did you know that on an international scale that the U.S. only stands above Turkey with only 40% of our entire population believing in evolution? With the help of friend and director of the Hudson River Audobon Society, Saul Scheinbach, host Bernie Wides shines a scientific light on why Americans and people around the world are still uncomfortable about evolution and yet how Darwin's theory is continuing to be proven true 150 years later. Learn what exactly the terms theory, species, natural selection mean as well as the differences between allopatric and simpatric speciation. This episode is sponsored by S. Wallace Edwards & Sons.

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    "In the United States 40% think evolution is true, 40% think its false, and 20% say they don't know."

    "There is nothing in biology that we see that is outside of [Darwin's] theory and it's been 150 years since he has published it."

    "In many ways [humans] are not special and that is why so many people resist Darwin's theory"

    "In Darwin's theory of natural selection God had no place at all and that's why he sat on his theories for so long."

    "Chance plays a big role in evolution and that's why people don't like the idea of evolution."

    Saul Scheinbach on The Naturalist

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