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First Aired - 03/16/2014 06:00PM Download MP3 (Full Episode)
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Eating
Sponsored by
Emaillogo1
This week on Eating Disorder, Spyro, Adam, and Paul bring in Sean Dougherty and Ira Cogan, general manager and security at The Grand Victory, and Allison Zempel, bar manager of The Drink, to give us a crash course on bar etiquette. What really drives them crazy? What do they appreciate about a polite and prepared customer? Tune in to find out! This program has been sponsored by Heritage Foods USA. Today's music provided by PEELS.

"A lot of people who aren't Irish think of [St. Patrick's Day] as an excuse to be shmucks...don't be a shmuck!" [6:30]

Sean Dougherty on Eating Disorder


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First Aired - 04/05/2011 04:00PM Download MP3 (Full Episode)
Hosted By
Filtered
Sponsored by
Wfm
Erin Fitzpatrick & Brian DiMarco are joined by Stefan Mailvaganam this week on Unfiltered. Find out more about Bar Carrera, his popular West-Village tappas & wine bar and his newest ventre, Custom American Wine Bar in Brooklyn. Also learn why Italian sparkling wine is making a serious comeback. This episode was sponsored by Whole Foods Market. Whole Foods market celebrates Earth Month with the “Do Something Reel” Film Festival, a collection of six provocative, character-driven films focused on food, environmental issues and everyday people with a greater vision. Come see one of the six features at City Cinemas Village East from Saturday, April 16th through Thursday April 21st, every night at 6pm. Learn more about the films and special events at www.DoSomethingReel.com


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First Aired - 03/25/2014 10:00AM Download MP3 (Full Episode)
Hosted By
Word-of-mouth
Sponsored by
Fairway
The iconic Gotham Bar & Grill is turning 30 this year! To celebrate, Leiti Hsu is joined by none other than Alfred Portale, Executive Chef & Co-Owner of Gotham Bar & Grill, and Brett Csencsitz, Managing Partner. Hear about what celebrations are in store for the 30th anniversary and learn more about the incredible partnerships between Gotham Bar & Grill and GrowNYC Greenmarket. Later on, Leiti tastes some wine with her guests to "Wine it Down". This program was sponsored by Fairway Market.

"I needed consistency - I needed to know how to do my food for 300 people a night. In order to do that - every single thing is planned out -- nothing is open to interpretation by a cook." [26:00]

--Alfred Portale of Gotham Bar & Grill on WORD OF MOUTH


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