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First Aired - 03/25/2013 07:00PM
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Joe Pedicini doesn't discriminate; tune into this episode of Fuhmentaboudit! to learn about brewing and wine-making! Mary Izett and Chris Cuzme sit down with Joe to learn about his transition from brewing beer to making wine. Learn why Joe started homebrewing after tasting some Anchor Steam brews. Listen in to hear Mary, Chris, and Joe talk about different hop varieties, and how they have affected beer styles over the years. Why did Joe leave the East Coast to start Montebruno and produce pinot noir? Find out on this week's episode, and make sure to tune in next week for the second installment with Joe Pedicini! This episode has been sponsored by Artisanal Imports.
"We decided to brew at home because we were looking for flavors that you couldn't get here on the East Coast." [7:25]
"There are so many new varieties of hops out there that pack such a punch! A lot of these super high-alpha hops are used for making these IPAs- these hops are fun to use in the brew house because they're a little less labor intensive." [13:00]
"What makes pinot noir unique is that it tastes of a place." [23:25]
-- Joe Pedicini on Fuhmentaboudit!
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Beer to Wine (17:16)
Tags:
Introduction to Homebrewing, Brooklyn Kitchen, Brooklyn Homebrew, Captain Lawrence Liquid Gold, sour kettle mash, 508 Gastrobrewery, CBC, Craft Brewer's Conference, brewing, beer scene, wine, Joe Pedicini, Montebruno, pinot noir, homebrewing, Brewski's, Anchor Steam, Milan Labs, Zip City, Austrian, Eastern Standard, Peekskill Brewery, Sorachi Ace, Cascade hops,Of a Place (13:31)
Tags:
Deschutes, Bachelor Bitter, brewpub, cask, dry hopping, brewing industry, oak, aging, grapes, Garrett Oliver, yeast, raspberry, burgundy, Oregon, regional, mushrooms, Portland, IPA, The Big Lebowski,To comment on this episode click here. There are currently Comments
First Aired - 10/18/2011 05:00PM
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This week on Beer Sessions Radio (TM) the gang starts off strong with guests Emily and Matt Garland of Tapped Craft Beer Events and John Kleinchester of Beertography join Jimmy and special co-host Dave Brodrick. From spreading the gospel of craft brewing to beer photographs this episode will have you reaching for another one. Tune later for tastings from Clown Shoes Beer as well as the lowdown on Massachussets beer seen from Gregg Berman. This episode is sponsored by GreatBrewers.com.
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Tapped Craft Beer Events & Beertography (16:25)
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,,, ,, Emily, Garland, Matt, Tapped, Craft, Beer, Events, cider, John, Kleinchester, Beertography, Ciderweek.com, hard, Cider, Week, beer, photos, Jimmy, on, facebook, Soriano's, Williams, Club, of, NY, corporate, events, structured, tasting, Bolero, Snort, Brewery, New, Jersey, breweriesBeer Sessions Radio (TM)Jimmy CarboneDave BrodrickGreat BrewersBrew IQ",To comment on this episode click here. There are currently Comments
First Aired - 11/01/2011 05:00PM
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This week on Beer Sessions Radio (TM), Jimmy is joined by co-host Jen Schwerman and a lively group of guests including Eric Steen, Joshua M Bernstein, Kenny Landin, Janine Bennett & Brandon Moore. Tune in for a discussion on everything from pub culture to home brewing and learn more about how art and beer are connected, what to expect from Crossroads Brewing, why you should buy Brewed Awakening, and how American Beer Distribution helps bring you your favorite craft beers. This episode was sponsored by GreatBrewers.com.
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Eric Steen on Beer + Art (15:17)
Tags:
Beer Sessions, Jimmy Carbone, Roberta's, Jen Schwertman, Halloween, Jimmy's No. 43, GreatBrewers.com, Kenny Landin, Janine Bennett, Crossroads Brewing Co, Josh Bernstein, Brewed Awakening, beer book, New York apartments, beer artist, pop-up brewpub, art and beer, art, homebrewers, Glasgow, pub culture, Single Cut Beer Smiths, New York City Brewers Choice, brewing schools,Crossroads Brewing Co. (17:02)
Tags:
butternut beer, Athens, NY, Crossroads Beer, Outrage IPA, beer distribution, cream ale, Gennessee, Porkslap,To comment on this episode click here. There are currently Comments
