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First Aired - 01/07/2014 12:00PM Download MP3 (Full Episode)
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Cooking-issues
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Cooking Issues returns in 2014 with helpful kitchen tips regarding circulators, distillation, koji, and more! Tune into this week's episode to hear Dave Arnold and Nastassia Lopez discuss clarification techniques, and why you don't want to be in the same room as an exploding circulator. Later, tune in for Dave's home kitchen modification suggestions. Find out why you should install foot pedals for your home sink, and hear why Dave doesn't stack his mixing bowls by size. This program has been brought to you by S. Wallace Edwards & Sons.

"Normal reductions happen at high temperatures, but if you put your substance in a vacuum, you can do reductions at lower temperatures. You get very fresh flavors because you're not blasting it with heat." [31:00]

-- Dave Arnold on Cooking Issues

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First Aired - 02/21/2012 12:00PM Download MP3 (Full Episode)
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Cooking-issues
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Mp
This week Cooking Issues starts a little early and takes on all your chocolate making questions from how to get the best crystals from your cocoa butter to using immersion circulators. From chocolate Dave's focuses his advice to centrifuges and how you can keep yours clean as well as advising a caller about the benefits of getting a good commercial fryer, even for your household. Then, have you ever wanted to make the perfect homemade mozzarella but it's not coming out right? Tune in as Dave tells you how getting your pH and starter cultures right is essential! This episode is sponsored by Modernist Pantry.

"The key thing with mozzarella curd is that the pH needs to be just right or it won't have the proper texture."

--Dave Arnold on Cooking Issues


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First Aired - 11/15/2011 12:00PM Download MP3 (Full Episode)
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Cooking-issues
Sponsored by
Mp
This week on Cooking Issues Dave Arnold vows to have corn nuts make a comeback and to wean you off that terribly bland deli turkey this turkey season. From recounting his science and cooking lectures at Harvard and the 2011 Eater Awards to exotic corn products from Peru this is an episode not to miss. Learn about DIY hacks for apirators, the benefits of super freezers, and Dave's thesis on making the perfect french fry. This episode is sponsored by The Modernist Pantry.


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