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NEWS/EVENTS

  • Have you heard our groundbreaking series "Evolutionaries"? Check it out and hear the life stories of the people who changed food forever.
  • The next Finger on the Pulse BBQ Blowout will feature Dale Talde & MC Todd on June 11th! More info coming soon.
  • We can't wait for the Lobster Roll Rumble on June 6th! Hear some of our pre-festival coverage here.
  • More News...
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    SCHEDULE

    SUNDAY
    12:00-12:45 - The Main Course
    1:00-1:30 - What Doesn't Kill You
    2:00-2:30 - The Mike & Judy Show
    3:00-4:00 - The Morning After

    MONDAY
    12:00-12:30 - Feeding the Future
    1:00-1:30 - Eat Your Words
    2:00-3:00 - Snacky Tunes
    3:30-4:00 - Hot Grease
    5:00-5:30 - How to Behave
    6:00-6:45 - No Chef's Allowed
    7:00-7:30 - Fuhmentaboudit!

    TUESDAY
    11:00-11:30 - Wild Game Domain
    12:00-12:40 - Cooking Issues
    3:00-3:30 - The Food Seen
    4:00-4:30 - Greenhorn Radio
    5:00-5:45 - Beer Sessions Radio (TM)
    6:30-7:00 - Let's Get Real

    WEDNESDAY
    10:00-10:30 - In The Drink
    11:00-11:30 - Taste Matters
    12:00-12:45 - Chef's Story
    1:00-1:25 - Evolutionaries
    4:00-4:30 - The Speakeasy
    5:00-5:30 - the business of The Business

    THURSDAY
    11:00-11:30 - After the Jump
    12:00-12:30 - A Taste of the Past
    1:00-1:30 - The Farm Report
    6:00-6:30 - U Look Hungry
    7:30-9:00 - Gunwash
    9:30-10:30 - Full Service Radio

    FRIDAY
    4:00-4:30 - Cutting the Curd

    SPECIAL PROGRAMS
    HRN Prime

    HRN Community Sessions

    Wholesome Wave Presents: It's More Than Food

    My Welcome Table by Jessica B. Harris

    GrowNYC Market Update

    Rooftop Farming Update with Ben Flanner

    Listennow
    Chef's Story
    12 - 12:45pm EST
    Chef_s-story
    Search Results
    First Aired - 10/19/2011 12:00PM
    Download MP3 (Full Episode)

    Hosted By
    Restaurant-guys
    Sponsored by
    Fairway
    Mark and Francis welcome Jon Taffer, star of the Spike TV show Bar Rescue to the show. In addition to hosting Bar Rescue, Mr Taffer also runs a successful consulting business. Conversation ranges from discussion about the show, about how Mark, Francis, and Jon approach consulting jobs, how consulting is different in front of the camera under a 5 day time constraint and about what these restaurants are like after the cameras leave.

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    First Aired - 04/10/2013 10:00AM
    Download MP3 (Full Episode)

    Hosted By
    Drink
    Sponsored by
    Fairway
    Take a virtual trip to California on In the Drink, as Joe Campanale is joined by one of the most exciting and innovative winemakers working today, Steve Matthiasson of Matthiasson Wines. Steve was recently named 2012 Winemaker of the Year from Food & Wine, and makes wines that push the boundaries of what's considered traditional. Tune in for a conversation on the future of California wine and the path of wine from vine to glass. This program was sponsored by Fairway Market.

    Photo: Lily-Elaine Hawk Wakawaka, http://WakawakaWineReviews.com

    "I still wonder whether doing wine is a career path. My day job is taking care of vineyards." [3:00]

    "California is a place with less rules. I think that we'll see it become a very relevant and exciting region for wine discovery." [22:00]

    "Our wines are for food - it's a huge focus for us." [26:00]

    --Steve Matthiasson of Matthiasson Wines on In the Drink

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    First Aired - 07/19/2009 02:00PM
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    Hosted By
    Hrn_show
    Sponsored by
    Hearst_logo
    Lorenzo interviews Bridget Brennan, CEO of Female Factor Strategic Consulting, and author of the recently published "Why She Buys: The New Strategy for Reaching the World's Most Powerful Consumers."

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