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First Aired - 04/01/2014 03:00PM Download MP3 (Full Episode)
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Sponsored by
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It began as a little blog highlighting the recipes and crafts of the Norwegian-born food and prop stylist Paul Lowe. Six years later, Sweet Paul is an online magazine followed by millions and a print quarterly sold nationwide in specialty stores. Now -- Paul Lowe is a published author, as Sweet Paul Eat and Make: Charming Recipes and Kitchen Crafts You Will Love hits stores April 2014. On this week's episode of Sharp & Hot, Emily Peterson chats with Paul Lowe himself. Hear him read excerpts from the book, discuss his childhood and how he finds his inspirations. This program was sponsored by Le Creuset.

"I get my best ideas in the bathtub. I keep a stack of notebooks and pens by the bathtub... and I take very long baths! Everything is so fast today - people expect you to respond to emails in 5 minutes or they get upset. I like to leave my phone outside, take a bath, relax and think." [19:00]

--Paul Lowe on Sharp & Hot


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First Aired - 05/14/2012 12:00PM Download MP3 (Full Episode)
Hosted By
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Sponsored by
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This week on After the Jump, Grace Bonney chats with Jason Goodman, Executive Director/Co-Founder of 3rd Ward, a multi-disciplinary workspace and education center in Brooklyn, NY. Find out what drove Jason to create a place where you can experiment, practice and polish your craft and creativity and how his artistic background helped drive his vision. Hear what makes Brooklyn such unique place and the perfect setting for a DIY space like 3rd Ward. This program was sponsored by S. Wallace Edwards & Sons.

"Brooklyn is not really about one thing. There are fashion designers, photographers, furniture makers, hackers, and more. That big mixture of people who share a similar DIY ethos makes 3rd Ward successful and Brooklyn very interesting."

"We're entering an age where lots of programing is considered basic literacy."

--Jason Goodman, Executive Director/Co-Founder of 3rd Ward on After the Jump


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First Aired - 05/21/2012 12:00PM Download MP3 (Full Episode)
Hosted By
After-the-jump
Sponsored by
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On this week's episode of After the Jump, Grace Bonney is in the studio with Eric Demby and Jonathan Butler of The Brooklyn Flea and Smorgasburg. Listen in to learn about how Jonathan and Eric met, and how they decided to become partners and begin The Brooklyn Flea. Hear about the diversity of vendors at the market, and how it naturally produced the food-centric Smorgasburg in Williamsburg, Brooklyn. Jonathan and Eric also discuss the beginning years of The Flea, and how it progressed from a struggling market into a Brooklyn social institution. From Thurston Moore to Anne Hathaway, everyone is at The Flea- so check it out! This episode has been brought to you by Cain Vineyard and Winery.

"Antiques are always the heart and soul of the market."

"Brooklyn food isn't a trend anymore, it's become a reality." -- Eric Demby on After the Jump

"Brooklyn is the perfect intersection of critical mass and a sense of community." -- Jonathan Butler on After the Jump


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